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Co-Authors

This is a "connection" page, showing publications co-authored by Barbara Olendzki and David Chiriboga.

 
Connection Strength
 
 
 
0.342
 
  1. Chiriboga DE, Ma Y, Li W, Olendzki BC, Pagoto SL, Merriam PA, Matthews CE, Hebert JR, Ockene IS. Gender differences in predictors of body weight and body weight change in healthy adults. Obesity (Silver Spring). 2008 Jan; 16(1):137-45.
    View in: PubMed
    Score: 0.108
  2. Zhao M, Chiriboga D, Olendzki B, Xie B, Li Y, McGonigal LJ, Maldonado-Contreras A, Ma Y. Substantial Increase in Compliance with Saturated Fatty Acid Intake Recommendations after One Year Following the American Heart Association Diet. Nutrients. 2018 Oct 12; 10(10).
    View in: PubMed
    Score: 0.057
  3. Griffith JA, Ma Y, Chasan-Taber L, Olendzki BC, Chiriboga DE, Stanek EJ, Merriam PA, Ockene IS. Association between dietary glycemic index, glycemic load, and high-sensitivity C-reactive protein. Nutrition. 2008 May; 24(5):401-6.
    View in: PubMed
    Score: 0.028
  4. Ma Y, Li W, Olendzki BC, Pagoto SL, Merriam PA, Chiriboga DE, Griffith JA, Bodenlos J, Wang Y, Ockene IS. Dietary quality 1 year after diagnosis of coronary heart disease. J Am Diet Assoc. 2008 Feb; 108(2):240-6; discussion 246-7.
    View in: PubMed
    Score: 0.027
  5. Ma Y, Olendzki BC, Merriam PA, Chiriboga DE, Culver AL, Li W, H├ębert JR, Ockene IS, Griffith JA, Pagoto SL. A randomized clinical trial comparing low-glycemic index versus ADA dietary education among individuals with type 2 diabetes. Nutrition. 2008 Jan; 24(1):45-56.
    View in: PubMed
    Score: 0.027
  6. Ma Y, Olendzki BC, Hafner AR, Chiriboga DE, Culver AL, Andersen VA, Merriam PA, Pagoto SL. Low-carbohydrate and high-fat intake among adult patients with poorly controlled type 2 diabetes mellitus. Nutrition. 2006 Nov-Dec; 22(11-12):1129-36.
    View in: PubMed
    Score: 0.025
  7. Ma Y, Li Y, Chiriboga DE, Olendzki BC, Hebert JR, Li W, Leung K, Hafner AR, Ockene IS. Association between carbohydrate intake and serum lipids. J Am Coll Nutr. 2006 Apr; 25(2):155-63.
    View in: PubMed
    Score: 0.024
  8. Ma Y, Chiriboga D, Olendzki BC, Nicolosi R, Merriam PA, Ockene IS. Effect of soy protein containing isoflavones on blood lipids in moderately hypercholesterolemic adults: a randomized controlled trial. J Am Coll Nutr. 2005 Aug; 24(4):275-85.
    View in: PubMed
    Score: 0.023
  9. Ma Y, Olendzki B, Chiriboga D, Hebert JR, Li Y, Li W, Campbell M, Gendreau K, Ockene IS. Association between dietary carbohydrates and body weight. Am J Epidemiol. 2005 Feb 15; 161(4):359-67.
    View in: PubMed
    Score: 0.022
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.