Alexander Chan to Protein Folding
This is a "connection" page, showing publications Alexander Chan has written about Protein Folding.
Connection Strength
0.117
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Kathuria SV, Chan A, Graceffa R, Paul Nobrega R, Robert Matthews C, Irving TC, Perot B, Bilsel O. Advances in turbulent mixing techniques to study microsecond protein folding reactions. Biopolymers. 2013 Nov; 99(11):888-96.
Score: 0.117