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McClements, David
One or more keywords matched the following items that are connected to
McClements, David
Item Type
Name
Academic Article
Potential biological fate of ingested nanoemulsions: influence of particle characteristics.
Concept
Eating
Academic Article
Reduced-fat foods: the complex science of developing diet-based strategies for tackling overweight and obesity.
Academic Article
Reduced Fat Food Emulsions: Physicochemical, Sensory, and Biological Aspects.
Academic Article
An integrated methodology for assessing the impact of food matrix and gastrointestinal effects on the biokinetics and cellular toxicity of ingested engineered nanomaterials.
Academic Article
INFOGEST static in vitro simulation of gastrointestinal food digestion.
Search Criteria
Eating