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Xiao, Hang
One or more keywords matched the following items that are connected to
Xiao, Hang
Item Type
Name
Academic Article
Nutraceutical nanoemulsions: influence of carrier oil composition (digestible versus indigestible oil) on ?-carotene bioavailability.
Academic Article
Influence of Lipid Content in a Corn Oil Preparation on the Bioaccessibility of ?-Carotene: A Comparison of Low-Fat and High-Fat Samples.
Academic Article
Designing food structure and composition to enhance nutraceutical bioactivity to support cancer inhibition.
Academic Article
Composition and immuno-stimulatory properties of extracellular DNA from mouse gut flora.
Academic Article
The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milk.
Academic Article
Improvement of carotenoid bioaccessibility from spinach by co-ingesting with excipient nanoemulsions: impact of the oil phase composition.
Academic Article
Exploring the Antihyperglycemic Chemical Composition and Mechanisms of Tea Using Molecular Docking.
Academic Article
In vitro and in vivo study of the enhancement of carotenoid bioavailability in vegetables using excipient nanoemulsions: Impact of lipid content.
Academic Article
Gut Microbiota Composition in Relation to the Metabolism of Oral Administrated Resveratrol.
Academic Article
Impact of quarantine measures on chemical compositions of PM2.5 during the COVID-19 epidemic in Shanghai, China.
Academic Article
Inorganic composition and occult deposition of frost collected under severe polluted area in winter in the North China Plain.
Academic Article
Comprehensive assessment of rice bran dietary fiber on gut microbiota composition and metabolism during in vitro fermentation.
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