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The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milk.

Jie L, Qi C, Sun J, Yu R, Wang X, Korma SA, Xiang J, Jin Q, Akoh CC, Xiao H, Wang X. The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milk. Food Funct. 2018 Mar 01; 9(3):1747-1754.

View in: PubMed