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Reduction of Norovirus Surrogates Alone and in Association with Bacteria on Leaf Lettuce and Tomatoes During Application of Aqueous Ozone.

Dawley CR, Lee JA, Gibson KE. Reduction of Norovirus Surrogates Alone and in Association with Bacteria on Leaf Lettuce and Tomatoes During Application of Aqueous Ozone. Food Environ Virol. 2021 09; 13(3):390-400.

View in: PubMed