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Connection

Sherry Pagoto to Sweetening Agents

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This is a "connection" page, showing publications Sherry Pagoto has written about Sweetening Agents.
Sherry Pagoto
Connection Strength
0.077
Sweetening Agents
  1. Pagoto SL, Spring B, McChargue D, Hitsman B, Smith M, Appelhans B, Hedeker D. Acute tryptophan depletion and sweet food consumption by overweight adults. Eat Behav. 2009 Jan; 10(1):36-41.
    View in: PubMed
    Score: 0.077
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.