Ashraf Khan to Salmonella Food Poisoning
This is a "connection" page, showing publications Ashraf Khan has written about Salmonella Food Poisoning.
Connection Strength
0.681
-
Mezal EH, Stefanova R, Khan AA. Isolation and molecular characterization of Salmonella enterica serovar Javiana from food, environmental and clinical samples. Int J Food Microbiol. 2013 Jun 03; 164(1):113-8.
Score: 0.416
-
Khan AA, Melvin CD, Dagdag EB. Identification and molecular characterization of Salmonella spp. from unpasteurized orange juices and identification of new serotype Salmonella strain S. enterica serovar Tempe. Food Microbiol. 2007 Aug; 24(5):539-43.
Score: 0.266