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Connection

Hang Xiao to Freeze Drying

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This is a "connection" page, showing publications Hang Xiao has written about Freeze Drying.
Hang Xiao
Connection Strength
0.115
Freeze Drying
  1. Chen J, Zheng J, McClements DJ, Xiao H. Tangeretin-loaded protein nanoparticles fabricated from zein/?-lactoglobulin: preparation, characterization, and functional performance. Food Chem. 2014 Sep 01; 158:466-72.
    View in: PubMed
    Score: 0.115
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.