Hang Xiao to Drug Stability
This is a "connection" page, showing publications Hang Xiao has written about Drug Stability.
Connection Strength
0.396
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Ding YP, Gao ZL, Chen BC, Rakariyatham K, Suo HY, Tong HR, Xiao H. The Effect of Different Treatments of (-)-Epigallocatechin-3-Gallate on Colorectal Carcinoma Cell Lines. Nutr Cancer. 2018 10; 70(7):1126-1136.
Score: 0.142
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Yuan X, Liu X, McClements DJ, Cao Y, Xiao H. Enhancement of phytochemical bioaccessibility from plant-based foods using excipient emulsions: impact of lipid type on carotenoid solubilization from spinach. Food Funct. 2018 Aug 15; 9(8):4352-4365.
Score: 0.139
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Feng Y, Chen J, Xiao J, Cao Y, Xiao H, Liu X. Impact of high loading capacity on physicochemical properties, stability, and bioaccessibility of astaxanthin microcapsules stabilized by sodium starch octenylsuccinate. Int J Biol Macromol. 2025 Dec; 333(Pt 2):148953.
Score: 0.057
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Zou L, Liu W, Liu C, Xiao H, McClements DJ. Designing excipient emulsions to increase nutraceutical bioavailability: emulsifier type influences curcumin stability and bioaccessibility by altering gastrointestinal fate. Food Funct. 2015 Aug; 6(8):2475-86.
Score: 0.028
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Li Y, Le Maux S, Xiao H, McClements DJ. Emulsion-based delivery systems for tributyrin, a potential colon cancer preventative agent. J Agric Food Chem. 2009 Oct 14; 57(19):9243-9.
Score: 0.019
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Shen C, Xiao H, Parkin KL. In vitro stability and chemical reactivity of thiosulfinates. J Agric Food Chem. 2002 Apr 24; 50(9):2644-51.
Score: 0.011