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Hang Xiao to Humans

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This is a "connection" page, showing publications Hang Xiao has written about Humans.
Hang Xiao
Connection Strength
3.119
Humans
  1. Fu C, Cheng J, Qiu Z, Ye K, Wang X, Zhou Y, Chen Y, Tu J, Xiao H. Soluble, Insoluble, and Mixed Rice Bran Dietary Fibers Generate Distinct Host-Microbiota-Metabolome Responses in DSS-Induced Colitis. J Agric Food Chem. 2026 Sep 09; 74(35):27657-27671.
    View in: PubMed
    Score: 0.037
  2. Zhan M, Zhao C, Chen B, Han Y, Song M, Cao Y, Xiao H. Crt-miR166a, a Citrus-Derived MicroRNA, Modulates the Gut Microbiota-Metabolites under High-Fat Diet. J Agric Food Chem. 2026 Jun 24; 74(24):18779-18790.
    View in: PubMed
    Score: 0.036
  3. Luo M, Xiao H. Black Pepper and Dietary Lipids Synergistically Enhance Carotenoid Bioavailability: A Narrative Review. Nutr Rev. 2026 Jun 01; 84(Supplement_1):81-88.
    View in: PubMed
    Score: 0.036
  4. Han Z, Niu Y, Liu S, Shao JH, Chen L, Wang Q, Ji H, Zhao M, Xiao H. Assembly mechanisms and structure design of oleogels and bigels: Digestion, absorption and food application in lipid regulation. Food Chem. 2026 Jun 01; 513:149011.
    View in: PubMed
    Score: 0.036
  5. Zhan M, Zhao C, Han Y, Chen B, Chen Y, Song M, Cao Y, Xiao H. Citrus-Derived Exosome-like Nanoparticles Attenuate High-Fat Diet-Aggravated Colitis by Gut Microbiota-Metabolites Modulation. J Agric Food Chem. 2026 Feb 18; 74(6):5391-5404.
    View in: PubMed
    Score: 0.035
  6. Chen X, Liang Z, Li S, Yan J, Du H, Qiu Z, Luo M, Leng X, Zhu J, Xiao H. Advances in Starch-Lipid-Protein Interactions in Starch-Based Food Systems: Bridging Structural Complexity With Functional Design. Compr Rev Food Sci Food Saf. 2026 01; 25(1):e70314.
    View in: PubMed
    Score: 0.035
  7. Chen Y, Luo M, Liu S, Zheng J, Song M, Du H, Tang Z, Xiao H. The In Vivo Metabolic Pathways of Nobiletin in Mice: The Critical Role of Gut Microbiota. J Agric Food Chem. 2026 Jan 14; 74(1):998-1008.
    View in: PubMed
    Score: 0.035
  8. Ye K, Fu C, Du H, Qiu Z, Chen S, Liu D, Ma G, Xiao H. Simulated Digestion and Metabolic Outcomes of Tremella fuciformis Polysaccharides and Their Effects on the Gut Microbiota. J Agric Food Chem. 2025 Dec 10; 73(49):31263-31273.
    View in: PubMed
    Score: 0.035
  9. Fu C, Ye K, Qiu Z, Ma G, Chen S, Xiao H. Structural Characterization and Gastrointestinal Fate of a High-Molecular-Weight Hericium erinaceus Polysaccharide during Digestion and Fermentation. J Agric Food Chem. 2025 Nov 26; 73(47):30357-30368.
    View in: PubMed
    Score: 0.035
  10. Zhou Y, Zheng J, Zhu Z, Shen P, Du H, Fu C, Ye K, Song M, Cao Y, Xiao H. Perspectives on two major bioactives in ginger, 6-gingerol and 6-shogaol, focusing on the in vivo metabolic fate and bioactivities. Crit Rev Food Sci Nutr. 2026; 66(8):1613-1634.
    View in: PubMed
    Score: 0.034
  11. Zhan M, Cai Y, Zhao C, Chen B, Wang X, Shen P, Han Y, Song M, Cao Y, Xiao H. Citrus Exosome-like Nanoparticles Reversed High-Fat Diet-Induced Microbiota Dysbiosis and Associated Short-Chain Fatty Acid Production. J Agric Food Chem. 2025 Sep 17; 73(37):23344-23356.
    View in: PubMed
    Score: 0.034
  12. Zhao C, Zhan M, Du H, Zhu K, Chen S, Song M, Cao Y, Xiao H. Impact of Citrus Pectin on Gut Microbiota Metabolism Dysbiosis Induced by Transient Alternating High-Fat Diet. J Agric Food Chem. 2025 Aug 20; 73(33):20888-20899.
    View in: PubMed
    Score: 0.034
  13. Ye K, Fu C, Du H, Chen S, Liu D, Ma G, Xiao H. Structure characterization, simulated digestion, and microbial modulation of Pleurotus ostreatus polysaccharides. Food Chem. 2025 Nov 30; 493(Pt 2):145849.
    View in: PubMed
    Score: 0.034
  14. Wang K, Shi Y, Gebreyesus TG, Ma N, Zhu X, Tong L, Zhao L, Dong S, Xiao H. Size Distributions and Health Risks of Atmospheric Particulate Polycyclic Aromatic Hydrocarbons in an Inland Urban Area of Baoding, China. Bull Environ Contam Toxicol. 2025 Jul 18; 115(2):18.
    View in: PubMed
    Score: 0.034
  15. Zhang J, Hu Q, Ma G, Su A, Zhao L, Du H, Xiao H. Absorption and immune-modulating effects of active peptides from Hericium erinaceus proteins in an in vitro gastrointestinal model. Food Funct. 2025 Jun 03; 16(11):4535-4547.
    View in: PubMed
    Score: 0.034
  16. Fu C, Ye K, Qiu Z, Ma G, Chen S, Xiao H. In vitro digestion and fermentation characteristics of Agrocybe cylindracea polysaccharides and their interaction with the gut microbiota. Food Res Int. 2025 Jun; 211:116424.
    View in: PubMed
    Score: 0.033
  17. Han Y, Guo X, Ji Z, Guo Y, Ma W, Du H, Guo Y, Xiao H. Colon health benefits of plant-derived exosome-like nanoparticles via modulating gut microbiota and immunity. Crit Rev Food Sci Nutr. 2025; 65(31):7718-7738.
    View in: PubMed
    Score: 0.033
  18. Han Y, Guo X, Thanuphol P, Ji R, Zhu Z, Wu Y, Du H, Xiao H. Gut Microbiota-Mediated Degradation of Food-Grade Lambda-Carrageenan by Bacteroides xylanisolvens and Its Role in Inflammation. J Agric Food Chem. 2025 Feb 19; 73(7):4288-4298.
    View in: PubMed
    Score: 0.033
  19. Lv S, Zhu Z, Xiao H. Flavonoids and their metal complexes as potential agents for diabetes mellitus with future perspectives. Crit Rev Food Sci Nutr. 2025; 65(30):7170-7200.
    View in: PubMed
    Score: 0.033
  20. Cheng J, Ye K, Fu C, Zhou Y, Chen Y, Ma G, Chen S, Tu J, Xiao H. Comprehensive assessment of rice bran dietary fiber on gut microbiota composition and metabolism during in vitro fermentation. Food Res Int. 2024 Dec; 197(Pt 2):115231.
    View in: PubMed
    Score: 0.032
  21. Gao Z, Zheng J, Wu X, Savinov S, Zhao C, Xiao H. Heat shock cognate 70 protein is a novel target of nobiletin and its colonic metabolites in inhibiting colon carcinogenesis. Food Funct. 2024 Oct 14; 15(20):10447-10458.
    View in: PubMed
    Score: 0.032
  22. Luo M, Wong S, Thanuphol P, Du H, Han Y, Lin M, Guo X, Bechtel TD, Gibbons JG, Xiao H. Isolation and Identification of Human Gut Bacteria Capable of Converting Curcumin to Its Hydrogenated Metabolites. J Agric Food Chem. 2024 Sep 18; 72(37):20410-20418.
    View in: PubMed
    Score: 0.032
  23. Yi L, Han Y, Shen P, Du H, Guo X, Zhou Z, Xiao H. Dietary Porphyra tenera ameliorated dextran sodium sulfate-induced colitis in mice via modulating gut microbiota dysbiosis. Food Chem. 2024 Dec 15; 461:140832.
    View in: PubMed
    Score: 0.032
  24. Luo M, Han Y, Chen Y, Du H, Chen B, Gao Z, Wang Q, Cao Y, Xiao H. Unveiling the role of gut microbiota in curcumin metabolism using antibiotic-treated mice. Food Chem. 2024 Dec 01; 460(Pt 2):140706.
    View in: PubMed
    Score: 0.032
  25. Ma G, Tao Q, Li X, Han Y, Du H, Hu Q, Xiao H. Metabolomics study of dietary Pleurotus eryngii ?-type glycosidic polysaccharide on colitis induced by dextran sodium sulfate in mice - Exploration for the potential metabolic indicators in urine and serum. Food Chem. 2024 Nov 15; 458:140195.
    View in: PubMed
    Score: 0.031
  26. Xiao H, Meng X, Li Z, Fang S, Wang Y, Li J, Tang J, Ma L. Combined drug anti-deep vein thrombosis therapy based on platelet membrane biomimetic targeting nanotechnology. Biomaterials. 2024 Dec; 311:122670.
    View in: PubMed
    Score: 0.031
  27. Ma G, Li X, Tao Q, Ma S, Du H, Hu Q, Xiao H. Impacts of preparation technologies on biological activities of edible mushroom polysaccharides - novel insights for personalized nutrition achievement. Crit Rev Food Sci Nutr. 2025; 65(15):2898-2920.
    View in: PubMed
    Score: 0.031
  28. Sun Y, Zhou J, Du H, Zhou Z, Han Y, Luo M, Guo X, Gu M, Yang H, Xiao H. The Anti-inflammatory Potential of a Strain of ProbioticBifidobacterium pseudocatenulatumG7:In VitroandIn VivoEvidence. J Agric Food Chem. 2024 May 08; 72(18):10355-10365.
    View in: PubMed
    Score: 0.031
  29. Wang K, Shi Y, Zhang J, Tong L, Li D, Zheng J, Xiao H. Size Distributions and Health Risks of Particulate Polycyclic Aromatic Hydrocarbons in the Atmosphere at Coastal Areas in Ningbo, China. Environ Toxicol Chem. 2024 Jun; 43(6):1364-1377.
    View in: PubMed
    Score: 0.031
  30. Wu Y, Cao X, Du H, Guo X, Han Y, McClements DJ, Decker E, Xing B, Xiao H. Adverse effects of titanium dioxide nanoparticles on beneficial gut bacteria and host health based on untargeted metabolomics analysis. Environ Res. 2023 07 01; 228:115921.
    View in: PubMed
    Score: 0.029
  31. Yang MR, Dai XR, Huang ZW, Huang CY, Xiao H. Research progress of the POP fugacity model: a bibliometrics-based analysis. Environ Sci Pollut Res Int. 2022 Dec; 29(58):86899-86912.
    View in: PubMed
    Score: 0.028
  32. Liu X, Xie J, Zhou L, Zhang J, Chen Z, Xiao J, Cao Y, Xiao H. Recent advances in health benefits and bioavailability of dietary astaxanthin and its isomers. Food Chem. 2023 Mar 15; 404(Pt B):134605.
    View in: PubMed
    Score: 0.028
  33. An D, Ban Q, Du H, Wang Q, Teng F, Li L, Xiao H. Nanofibrils of food-grade proteins: Formation mechanism, delivery systems, and application evaluation. Compr Rev Food Sci Food Saf. 2022 11; 21(6):4847-4871.
    View in: PubMed
    Score: 0.028
  34. Wang Y, Yang F, Liu T, Zhao C, Gu F, Du H, Wang F, Zheng J, Xiao H. Carotenoid fates in plant foods: Chemical changes from farm to table and nutrition. Crit Rev Food Sci Nutr. 2024; 64(5):1237-1255.
    View in: PubMed
    Score: 0.028
  35. Huang M, Han Y, Li L, Rakariyatham K, Wu X, Gao Z, Xiao H. Protective effects of non-extractable phenolics from strawberry against inflammation and colon cancer in vitro. Food Chem. 2022 Apr 16; 374:131759.
    View in: PubMed
    Score: 0.026
  36. Ding Y, Ban Q, Wu Y, Sun Y, Zhou Z, Wang Q, Cheng J, Xiao H. Effect of high hydrostatic pressure on the edible quality, health and safety attributes of plant-based foods represented by cereals and legumes: a review. Crit Rev Food Sci Nutr. 2023; 63(20):4636-4654.
    View in: PubMed
    Score: 0.026
  37. Luo H, Li Z, Straight CR, Wang Q, Zhou J, Sun Y, Lo CY, Yi L, Wu Y, Huang J, Wolfe W, Sutherland DZ, Miller MS, McClements DJ, Decker EA, Xiao H. Black pepper and vegetable oil-based emulsion synergistically enhance carotenoid bioavailability of raw vegetables in humans. Food Chem. 2022 Mar 30; 373(Pt B):131277.
    View in: PubMed
    Score: 0.026
  38. Luo H, Li Z, Yao M, McClements DJ, Xiao H. Impact of excipient emulsions made from different types of oils on the bioavailability and metabolism of curcumin in gastrointestinal tract. Food Chem. 2022 Feb 15; 370:130980.
    View in: PubMed
    Score: 0.026
  39. Yao M, Kitamura F, Han Y, Du H, Julian McClements D, Xiao H. Adverse effects of linoleic acid: Influence of lipid oxidation on lymphatic transport of citrus flavonoid and enterocyte morphology. Food Chem. 2022 Feb 01; 369:130968.
    View in: PubMed
    Score: 0.026
  40. Yang X, Dai J, Zhong Y, Wei X, Wu M, Zhang Y, Huang A, Wang L, Huang Y, Zhang C, Chen X, Xiao H. Characterization of insoluble dietary fiber from three food sources and their potential hypoglycemic and hypolipidemic effects. Food Funct. 2021 Jul 21; 12(14):6576-6587.
    View in: PubMed
    Score: 0.025
  41. Ma G, Du H, Hu Q, Yang W, Pei F, Xiao H. Health benefits of edible mushroom polysaccharides and associated gut microbiota regulation. Crit Rev Food Sci Nutr. 2022; 62(24):6646-6663.
    View in: PubMed
    Score: 0.025
  42. Ahnan-Winarno AD, Cordeiro L, Winarno FG, Gibbons J, Xiao H. Tempeh: A semicentennial review on its health benefits, fermentation, safety, processing, sustainability, and affordability. Compr Rev Food Sci Food Saf. 2021 03; 20(2):1717-1767.
    View in: PubMed
    Score: 0.025
  43. Wu X, Xue L, Tata A, Song M, Neto CC, Xiao H. Bioactive Components of Polyphenol-Rich and Non-Polyphenol-Rich Cranberry Fruit Extracts and Their Chemopreventive Effects on Colitis-Associated Colon Cancer. J Agric Food Chem. 2020 Jun 24; 68(25):6845-6853.
    View in: PubMed
    Score: 0.024
  44. DiMarco-Crook C, Rakariyatham K, Li Z, Du Z, Zheng J, Wu X, Xiao H. Synergistic anticancer effects of curcumin and 3',4'-didemethylnobiletin in combination on colon cancer cells. J Food Sci. 2020 Apr; 85(4):1292-1301.
    View in: PubMed
    Score: 0.023
  45. Yao M, Li Z, Julian McClements D, Tang Z, Xiao H. Design of nanoemulsion-based delivery systems to enhance intestinal lymphatic transport of lipophilic food bioactives: Influence of oil type. Food Chem. 2020 Jul 01; 317:126229.
    View in: PubMed
    Score: 0.023
  46. Han Y, Xiao H. Whole Food-Based Approaches to Modulating Gut Microbiota and Associated Diseases. Annu Rev Food Sci Technol. 2020 03 25; 11:119-143.
    View in: PubMed
    Score: 0.023
  47. Fernández-Tomé S, Xu F, Han Y, Hernández-Ledesma B, Xiao H. Inhibitory Effects of Peptide Lunasin in Colorectal Cancer HCT-116 Cells and Their Tumorsphere-Derived Subpopulation. Int J Mol Sci. 2020 Jan 14; 21(2).
    View in: PubMed
    Score: 0.023
  48. Han Y, Huang M, Li L, Cai X, Gao Z, Li F, Rakariyatham K, Song M, Fernández Tomé S, Xiao H. Non-extractable polyphenols from cranberries: potential anti-inflammation and anti-colon-cancer agents. Food Funct. 2019 Dec 11; 10(12):7714-7723.
    View in: PubMed
    Score: 0.023
  49. Sun Y, Han Y, Song M, Charoensinphon N, Zheng J, Qiu P, Wu X, Xiao H. Inhibitory effects of nobiletin and its major metabolites on lung tumorigenesis. Food Funct. 2019 Nov 01; 10(11):7444-7452.
    View in: PubMed
    Score: 0.023
  50. Cai X, Han Y, Gu M, Song M, Wu X, Li Z, Li F, Goulette T, Xiao H. Dietary cranberry suppressed colonic inflammation and alleviated gut microbiota dysbiosis in dextran sodium sulfate-treated mice. Food Funct. 2019 Oct 16; 10(10):6331-6341.
    View in: PubMed
    Score: 0.023
  51. Rao Y, Tao Y, Li Y, She X, Yang J, Qian Y, Du H, Liu L, Xiao H. Characterization of a probiotic starter culture with anti-Candida activity for Chinese pickle fermentation. Food Funct. 2019 Oct 16; 10(10):6936-6944.
    View in: PubMed
    Score: 0.023
  52. Wang L, Song S, Zhang B, Ai C, Wen C, Gong Y, Jiang L, Sun Z, Han Y, Xiao H. A sulfated polysaccharide from abalone influences iron uptake by the contrary impacts of its chelating and reducing activities. Int J Biol Macromol. 2019 Oct 01; 138:49-56.
    View in: PubMed
    Score: 0.022
  53. Tu J, Liu G, Cao X, Zhu S, Li Q, Ji G, Han Y, Xiao H. Hypoglycemic effects of wheat bran alkyresorcinols in high-fat/high-sucrose diet and low-dose streptozotocin-induced type 2 diabetic male mice and protection of pancreatic ? cells. Food Funct. 2019 Jun 19; 10(6):3282-3290.
    View in: PubMed
    Score: 0.022
  54. Han Y, Song M, Gu M, Ren D, Zhu X, Cao X, Li F, Wang W, Cai X, Yuan B, Goulette T, Zhang G, Xiao H. Dietary Intake of Whole Strawberry Inhibited Colonic Inflammation in Dextran-Sulfate-Sodium-Treated Mice via Restoring Immune Homeostasis and Alleviating Gut Microbiota Dysbiosis. J Agric Food Chem. 2019 Aug 21; 67(33):9168-9177.
    View in: PubMed
    Score: 0.022
  55. Rakariyatham K, Yang X, Gao Z, Song M, Han Y, Chen X, Xiao H. Synergistic chemopreventive effect of allyl isothiocyanate and sulforaphane on non-small cell lung carcinoma cells. Food Funct. 2019 Feb 20; 10(2):893-902.
    View in: PubMed
    Score: 0.022
  56. Han JR, Gu LP, Zhang RJ, Shang WH, Yan JN, McClements DJ, Wu HT, Zhu BW, Xiao H. Bioaccessibility and cellular uptake of ?-carotene in emulsion-based delivery systems using scallop (Patinopecten yessoensis) gonad protein isolates: effects of carrier oil. Food Funct. 2019 Jan 22; 10(1):49-60.
    View in: PubMed
    Score: 0.022
  57. Ding YP, Gao ZL, Chen BC, Rakariyatham K, Suo HY, Tong HR, Xiao H. The Effect of Different Treatments of (-)-Epigallocatechin-3-Gallate on Colorectal Carcinoma Cell Lines. Nutr Cancer. 2018 10; 70(7):1126-1136.
    View in: PubMed
    Score: 0.021
  58. Rakariyatham K, Wu X, Tang Z, Han Y, Wang Q, Xiao H. Synergism between luteolin and sulforaphane in anti-inflammation. Food Funct. 2018 Oct 17; 9(10):5115-5123.
    View in: PubMed
    Score: 0.021
  59. Yuan X, Liu X, McClements DJ, Cao Y, Xiao H. Enhancement of phytochemical bioaccessibility from plant-based foods using excipient emulsions: impact of lipid type on carotenoid solubilization from spinach. Food Funct. 2018 Aug 15; 9(8):4352-4365.
    View in: PubMed
    Score: 0.021
  60. Qi C, Sun J, Li Y, Gu M, Goulette T, You X, Sela DA, Wang X, Xiao H. Peyer's patch-specific Lactobacillus reuteri strains increase extracellular microbial DNA and antimicrobial peptide expression in the mouse small intestine. Food Funct. 2018 May 23; 9(5):2989-2997.
    View in: PubMed
    Score: 0.021
  61. Vergne MJ, Patras A, Bhullar MS, Shade LM, Sasges M, Rakariyatham K, Pan C, Xiao H. UV-C Irradiation on the Quality of Green Tea: Effect on Catechins, Antioxidant Activity, and Cytotoxicity. J Food Sci. 2018 May; 83(5):1258-1264.
    View in: PubMed
    Score: 0.020
  62. Wu X, Song M, Qiu P, Li F, Wang M, Zheng J, Wang Q, Xu F, Xiao H. A metabolite of nobiletin, 4'-demethylnobiletin and atorvastatin synergistically inhibits human colon cancer cell growth by inducing G0/G1 cell cycle arrest and apoptosis. Food Funct. 2018 Jan 24; 9(1):87-95.
    View in: PubMed
    Score: 0.020
  63. Yuan B, Ma N, Zhao L, Zhao E, Gao Z, Wang W, Song M, Zhang G, Hu Q, Xiao H. In vitro and in vivo inhibitory effects of a Pleurotus eryngii protein on colon cancer cells. Food Funct. 2017 Oct 18; 8(10):3553-3562.
    View in: PubMed
    Score: 0.020
  64. Wang T, Xie C, Yu P, Fang F, Zhu J, Cheng J, Gu A, Wang J, Xiao H. Involvement of Insulin Signaling Disturbances in Bisphenol A-Induced Alzheimer's Disease-like Neurotoxicity. Sci Rep. 2017 08 08; 7(1):7497.
    View in: PubMed
    Score: 0.020
  65. Li XT, Yu PF, Gao Y, Guo WH, Wang J, Liu X, Gu AH, Ji GX, Dong Q, Wang BS, Cao Y, Zhu BL, Xiao H. Association between Plasma Metal Levels and Diabetes Risk: a Case-control Study in China. Biomed Environ Sci. 2017 Jul; 30(7):482-491.
    View in: PubMed
    Score: 0.019
  66. McClements DJ, Xiao H. Designing food structure and composition to enhance nutraceutical bioactivity to support cancer inhibition. Semin Cancer Biol. 2017 10; 46:215-226.
    View in: PubMed
    Score: 0.019
  67. Wu X, Song M, Qiu P, Rakariyatham K, Li F, Gao Z, Cai X, Wang M, Xu F, Zheng J, Xiao H. Synergistic chemopreventive effects of nobiletin and atorvastatin on colon carcinogenesis. Carcinogenesis. 2017 04 01; 38(4):455-464.
    View in: PubMed
    Score: 0.019
  68. Chen X, Gao Z, Song M, Ouyang W, Wu X, Chen Y, Zhou L, William D, Cai X, Cao Y, Zhou S, Tang Z, Xiao H. Identification of terpenoids from Rubus corchorifolius L. f. leaves and their anti-proliferative effects on human cancer cells. Food Funct. 2017 Mar 22; 8(3):1052-1060.
    View in: PubMed
    Score: 0.019
  69. Song M, Wu X, Charoensinphon N, Wang M, Zheng J, Gao Z, Xu F, Li Z, Li F, Zhou J, Xiao H. Dietary 5-demethylnobiletin inhibits cigarette carcinogen NNK-induced lung tumorigenesis in mice. Food Funct. 2017 Mar 22; 8(3):954-963.
    View in: PubMed
    Score: 0.019
  70. Cao Y, Miao J, Liu G, Luo Z, Xia Z, Liu F, Yao M, Cao X, Sun S, Lin Y, Lan Y, Xiao H. Bioactive Peptides Isolated from Casein Phosphopeptides Enhance Calcium and Magnesium Uptake in Caco-2 Cell Monolayers. J Agric Food Chem. 2017 Mar 22; 65(11):2307-2314.
    View in: PubMed
    Score: 0.019
  71. Chen X, Wu X, Ouyang W, Gu M, Gao Z, Song M, Chen Y, Lin Y, Cao Y, Xiao H. Novel ent-Kaurane Diterpenoid from Rubus corchorifolius L. f. Inhibits Human Colon Cancer Cell Growth via Inducing Cell Cycle Arrest and Apoptosis. J Agric Food Chem. 2017 Mar 01; 65(8):1566-1573.
    View in: PubMed
    Score: 0.019
  72. Xia Z, McClements DJ, Xiao H. Influence of Lipid Content in a Corn Oil Preparation on the Bioaccessibility of ?-Carotene: A Comparison of Low-Fat and High-Fat Samples. J Food Sci. 2017 Feb; 82(2):373-379.
    View in: PubMed
    Score: 0.019
  73. Wu X, Song M, Gao Z, Sun Y, Wang M, Li F, Zheng J, Xiao H. Nobiletin and its colonic metabolites suppress colitis-associated colon carcinogenesis by down-regulating iNOS, inducing antioxidative enzymes and arresting cell cycle progression. J Nutr Biochem. 2017 04; 42:17-25.
    View in: PubMed
    Score: 0.019
  74. Liu X, Luo Q, Cao Y, Goulette T, Liu X, Xiao H. Mechanism of Different Stereoisomeric Astaxanthin in Resistance to Oxidative Stress in Caenorhabditis elegans. J Food Sci. 2016 Sep; 81(9):H2280-7.
    View in: PubMed
    Score: 0.018
  75. Song M, Charoensinphon N, Wu X, Zheng J, Gao Z, Xu F, Wang M, Xiao H. Inhibitory Effects of Metabolites of 5-Demethylnobiletin on Human Nonsmall Cell Lung Cancer Cells. J Agric Food Chem. 2016 Jun 22; 64(24):4943-9.
    View in: PubMed
    Score: 0.018
  76. Wu Y, Zhang XB, Qian YN, Xiao H. [The protective effects of dexmedetomidine on perioperative myocardial injury in patients with hypertensive myocardial hypertrophy]. Zhongguo Ying Yong Sheng Li Xue Za Zhi. 2016 May 08; 32(5):459-462.
    View in: PubMed
    Score: 0.018
  77. Sun Y, Wu X, Cai X, Song M, Zheng J, Pan C, Qiu P, Zhang L, Zhou S, Tang Z, Xiao H. Identification of pinostilbene as a major colonic metabolite of pterostilbene and its inhibitory effects on colon cancer cells. Mol Nutr Food Res. 2016 09; 60(9):1924-32.
    View in: PubMed
    Score: 0.018
  78. Chen J, Song M, Wu X, Zheng J, He L, McClements DJ, Decker E, Xiao H. Direct Fluorescent Detection of a Polymethoxyflavone in Cell Culture and Mouse Tissue. J Agric Food Chem. 2015 Dec 16; 63(49):10620-7.
    View in: PubMed
    Score: 0.017
  79. Wu X, Song M, Wang M, Zheng J, Gao Z, Xu F, Zhang G, Xiao H. Chemopreventive effects of nobiletin and its colonic metabolites on colon carcinogenesis. Mol Nutr Food Res. 2015 Dec; 59(12):2383-94.
    View in: PubMed
    Score: 0.017
  80. Xiao H, Chen X. A mechanical model of overnight hair curling. Eur Phys J E Soft Matter. 2015 Sep; 38(9):95.
    View in: PubMed
    Score: 0.017
  81. Yao M, He L, McClements DJ, Xiao H. Uptake of Gold Nanoparticles by Intestinal Epithelial Cells: Impact of Particle Size on Their Absorption, Accumulation, and Toxicity. J Agric Food Chem. 2015 Sep 16; 63(36):8044-9.
    View in: PubMed
    Score: 0.017
  82. DiMarco-Crook C, Xiao H. Diet-based strategies for cancer chemoprevention: the role of combination regimens using dietary bioactive components. Annu Rev Food Sci Technol. 2015; 6:505-26.
    View in: PubMed
    Score: 0.017
  83. Xia Z, McClements DJ, Xiao H. Influence of physical state of ?-carotene (crystallized versus solubilized) on bioaccessibility. J Agric Food Chem. 2015 Jan 28; 63(3):990-7.
    View in: PubMed
    Score: 0.016
  84. Yao M, Chen J, Zheng J, Song M, McClements DJ, Xiao H. Enhanced lymphatic transport of bioactive lipids: cell culture study of polymethoxyflavone incorporation into chylomicrons. Food Funct. 2013 Nov; 4(11):1662-7.
    View in: PubMed
    Score: 0.015
  85. Charoensinphon N, Qiu P, Dong P, Zheng J, Ngauv P, Cao Y, Li S, Ho CT, Xiao H. 5-demethyltangeretin inhibits human nonsmall cell lung cancer cell growth by inducing G2/M cell cycle arrest and apoptosis. Mol Nutr Food Res. 2013 Dec; 57(12):2103-11.
    View in: PubMed
    Score: 0.015
  86. Zheng J, Song M, Dong P, Qiu P, Guo S, Zhong Z, Li S, Ho CT, Xiao H. Identification of novel bioactive metabolites of 5-demethylnobiletin in mice. Mol Nutr Food Res. 2013 Nov; 57(11):1999-2007.
    View in: PubMed
    Score: 0.015
  87. Xiao H, Shen HY, Liu W, Xiong RP, Li P, Meng G, Yang N, Chen X, Si LY, Zhou YG. Adenosine A2A receptor: a target for regulating renal interstitial fibrosis in obstructive nephropathy. PLoS One. 2013; 8(4):e60173.
    View in: PubMed
    Score: 0.014
  88. Xiao H, Si LY, Liu W, Li N, Meng G, Yang N, Chen X, Zhou YG, Shen HY. The effects of adenosine A2A receptor knockout on renal interstitial fibrosis in a mouse model of unilateral ureteral obstruction. Acta Histochem. 2013 May; 115(4):315-9.
    View in: PubMed
    Score: 0.014
  89. McClements DJ, Xiao H. Potential biological fate of ingested nanoemulsions: influence of particle characteristics. Food Funct. 2012 Mar; 3(3):202-20.
    View in: PubMed
    Score: 0.013
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  166. Yang H, Sanidad KZ, Wang W, Xie M, Gu M, Cao X, Xiao H, Zhang G. Triclocarban exposure exaggerates colitis and colon tumorigenesis: roles of gut microbiota involved. Gut Microbes. 2020 11 09; 12(1):1690364.
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  167. Du Z, Liu J, Zhang H, Wu X, Zhang B, Chen Y, Liu B, Ding L, Xiao H, Zhang T. N-Acetyl-l-cysteine/l-Cysteine-Functionalized Chitosan-?-Lactoglobulin Self-Assembly Nanoparticles: A Promising Way for Oral Delivery of Hydrophilic and Hydrophobic Bioactive Compounds. J Agric Food Chem. 2019 Nov 13; 67(45):12511-12519.
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  169. Huang X, Zhu B, Jiang T, Yang C, Qiao W, Hou J, Han Y, Xiao H, Chen L. Improved Simple Sample Pretreatment Method for Quantitation of Major Human Milk Oligosaccharides Using Ultrahigh Pressure Liquid Chromatography with Fluorescence Detection. J Agric Food Chem. 2019 Nov 06; 67(44):12237-12244.
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  171. Zhu Z, Dong X, Yan C, Ai C, Zhou D, Yang J, Zhang H, Liu X, Song S, Xiao H, Zhu B. Structural Features and Digestive Behavior of Fucosylated Chondroitin Sulfate from Sea Cucumbers Stichopus japonicus. J Agric Food Chem. 2019 Sep 18; 67(37):10534-10542.
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  172. Yao K, McClements DJ, Xiang J, Zhang Z, Cao Y, Xiao H, Liu X. Improvement of carotenoid bioaccessibility from spinach by co-ingesting with excipient nanoemulsions: impact of the oil phase composition. Food Funct. 2019 Sep 01; 10(9):5302-5311.
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  180. Sanidad KZ, Sukamtoh E, Xiao H, McClements DJ, Zhang G. Curcumin: Recent Advances in the Development of Strategies to Improve Oral Bioavailability. Annu Rev Food Sci Technol. 2019 03 25; 10:597-617.
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  198. Hao X, Xiao H, Ju J, Hewitt SM, Morse HC. Decreased Expression of Retinoid X Receptors During Human and Azoxymethane-induced Colorectal Carcinogenesis in the Rat. Anticancer Res. 2016 Jun; 36(6):2659-64.
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  199. Lu H, Yu J, Wu L, Xing J, Wang J, Huang P, Zhang J, Xiao H, Gao R. Optimized ultra performance liquid chromatography tandem high resolution mass spectrometry method for the quantification of paraquat in plasma and urine. J Chromatogr B Analyt Technol Biomed Life Sci. 2016 Aug 01; 1027:96-102.
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