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Connection

Hang Xiao to Polysaccharides

This is a "connection" page, showing publications Hang Xiao has written about Polysaccharides.
Connection Strength

9.216
  1. Ye K, Fu C, Du H, Qiu Z, Chen S, Liu D, Ma G, Xiao H. Simulated Digestion and Metabolic Outcomes of Tremella fuciformis Polysaccharides and Their Effects on the Gut Microbiota. J Agric Food Chem. 2025 Dec 10; 73(49):31263-31273.
    View in: PubMed
    Score: 0.839
  2. Fu C, Ye K, Qiu Z, Ma G, Chen S, Xiao H. Structural Characterization and Gastrointestinal Fate of a High-Molecular-Weight Hericium erinaceus Polysaccharide during Digestion and Fermentation. J Agric Food Chem. 2025 Nov 26; 73(47):30357-30368.
    View in: PubMed
    Score: 0.838
  3. Ye K, Fu C, Du H, Chen S, Liu D, Ma G, Xiao H. Structure characterization, simulated digestion, and microbial modulation of Pleurotus ostreatus polysaccharides. Food Chem. 2025 Nov 30; 493(Pt 2):145849.
    View in: PubMed
    Score: 0.822
  4. Fu C, Ye K, Qiu Z, Ma G, Chen S, Xiao H. In vitro digestion and fermentation characteristics of Agrocybe cylindracea polysaccharides and their interaction with the gut microbiota. Food Res Int. 2025 Jun; 211:116424.
    View in: PubMed
    Score: 0.805
  5. Hu Q, Tang X, Long R, Pan X, Shi S, Liu J, Pan Y, Li L, Gong L, Liao W, Zheng P, Luo X, Wang Q, Luo M, Fu C, Li R, Xiao H. Self-assembled nano delivery system of fenugreek polysaccharides: Effects on curcumin bioavailability and molecular mechanisms. Int J Biol Macromol. 2025 Jan; 286:138294.
    View in: PubMed
    Score: 0.784
  6. Ma G, Li X, Tao Q, Ma S, Du H, Hu Q, Xiao H. Impacts of preparation technologies on biological activities of edible mushroom polysaccharides - novel insights for personalized nutrition achievement. Crit Rev Food Sci Nutr. 2025; 65(15):2898-2920.
    View in: PubMed
    Score: 0.757
  7. Ma G, Ma S, Du H, Li X, Tao Q, Hu Q, Xiao H. Interactions between intestinal microbial fermentation products of Pleurotus eryngii polysaccharide with gut mucus. Food Funct. 2024 Feb 05; 15(3):1476-1488.
    View in: PubMed
    Score: 0.741
  8. Ma G, Kimatu BM, Yang W, Pei F, Zhao L, Du H, Su A, Hu Q, Xiao H. Preparation of newly identified polysaccharide from Pleurotus eryngii and its anti-inflammation activities potential. J Food Sci. 2020 Sep; 85(9):2822-2831.
    View in: PubMed
    Score: 0.582
  9. Wang L, Song S, Zhang B, Ai C, Wen C, Gong Y, Jiang L, Sun Z, Han Y, Xiao H. A sulfated polysaccharide from abalone influences iron uptake by the contrary impacts of its chelating and reducing activities. Int J Biol Macromol. 2019 Oct 01; 138:49-56.
    View in: PubMed
    Score: 0.539
  10. Liu J, Du H, Song Y, Wang J, Tian W, Zhong R, Cao Y, Xiao H, Wang Q. Systematic review of hypoglycemic polysaccharides: sources, preparation, and identification techniques, evaluation models, structure-activity relationships, and mechanistic insights. Crit Rev Food Sci Nutr. 2025; 65(33):8624-8662.
    View in: PubMed
    Score: 0.203
  11. Li X, Duan W, Zhu Y, Ji R, Feng K, Kathuria Y, Xiao H, Yu Y, Cao Y. Transcriptomics and metabolomics reveal the alleviation effect of pectic polysaccharide on dextran sodium sulfate-induced colitis mice. Int J Biol Macromol. 2025 Feb; 288:138755.
    View in: PubMed
    Score: 0.196
  12. Guo X, Liu H, Hou R, Chen G, Xiao H, Liu L, Ciftci ON, Liu L. Design strategies of polysaccharide, protein and lipid-based nano-delivery systems in improving the bioavailability of polyphenols and regulating gut homeostasis. Int J Biol Macromol. 2024 Dec; 283(Pt 4):137463.
    View in: PubMed
    Score: 0.195
  13. Li X, Chen Y, Peng X, Zhu Y, Duan W, Ji R, Xiao H, Li X, Liu G, Yu Y, Cao Y. Anti-inflammation mechanisms of a homogeneous polysaccharide from Phyllanthus emblica L. on DSS induced colitis mice via the gut microbiota and metabolites alteration. Food Chem. 2024 Nov 30; 459:140346.
    View in: PubMed
    Score: 0.191
  14. Ma G, Tao Q, Li X, Han Y, Du H, Hu Q, Xiao H. Metabolomics study of dietary Pleurotus eryngii ?-type glycosidic polysaccharide on colitis induced by dextran sodium sulfate in mice - Exploration for the potential metabolic indicators in urine and serum. Food Chem. 2024 Nov 15; 458:140195.
    View in: PubMed
    Score: 0.190
  15. Mei X, Zhang Y, Jiang X, Liu G, Shen J, Xue C, Xiao H, Chang Y. Discovery and characterization of a novel carbohydrate-binding module: a favorable tool for investigating agarose. J Sci Food Agric. 2024 Mar 30; 104(5):2792-2797.
    View in: PubMed
    Score: 0.183
  16. Mei X, Zhang Y, Liu G, Shen J, Han J, Xue C, Xiao H, Chang Y. Characterization of a novel carbohydrate-binding module specifically binding to the major structural units of porphyran. Int J Biol Macromol. 2023 Dec 31; 253(Pt 5):127106.
    View in: PubMed
    Score: 0.181
  17. Fu C, Ye K, Ma S, Du H, Chen S, Liu D, Ma G, Xiao H. Simulated gastrointestinal digestion and gut microbiota fermentation of polysaccharides from Agaricus bisporus. Food Chem. 2023 Aug 30; 418:135849.
    View in: PubMed
    Score: 0.174
  18. Yang M, Liu J, Li Y, Yang Q, Liu X, Liu C, Ma S, Liu B, Zhang T, Xiao H, Du Z. A self-assembled amphiphilic polysaccharide-based co-delivery system for egg white derived peptides and curcumin with oral bioavailability enhancement. Food Funct. 2021 Nov 01; 12(21):10512-10523.
    View in: PubMed
    Score: 0.158
  19. Ma G, Xu Q, Du H, Muinde Kimatu B, Su A, Yang W, Hu Q, Xiao H. Characterization of polysaccharide from Pleurotus eryngii during simulated gastrointestinal digestion and fermentation. Food Chem. 2022 Feb 15; 370:131303.
    View in: PubMed
    Score: 0.157
  20. Chengxiao Y, Dongmei W, Kai Z, Hou L, Xiao H, Ding T, Liu D, Ye X, Linhardt RJ, Chen S. Challenges of pectic polysaccharides as a prebiotic from the perspective of fermentation characteristics and anti-colitis activity. Carbohydr Polym. 2021 Oct 15; 270:118377.
    View in: PubMed
    Score: 0.155
  21. Zhu Z, Han Y, Ding Y, Zhu B, Song S, Xiao H. Health effects of dietary sulfated polysaccharides from seafoods and their interaction with gut microbiota. Compr Rev Food Sci Food Saf. 2021 05; 20(3):2882-2913.
    View in: PubMed
    Score: 0.153
  22. Ma G, Du H, Hu Q, Yang W, Pei F, Xiao H. Health benefits of edible mushroom polysaccharides and associated gut microbiota regulation. Crit Rev Food Sci Nutr. 2022; 62(24):6646-6663.
    View in: PubMed
    Score: 0.152
  23. Kou F, Mei Y, Wang W, Wei X, Xiao H, Wu X. Phellinus linteus polysaccharides: A review on their preparation, structure-activity relationships, and drug delivery systems. Int J Biol Macromol. 2024 Feb; 258(Pt 1):128702.
    View in: PubMed
    Score: 0.046
  24. Luo L, Fan W, Qin J, Guo S, Xiao H, Tang Z. Study on Process Optimization and Antioxidant Activity of Polysaccharide from Bletilla striata Extracted via Deep Eutectic Solvents. Molecules. 2023 Jul 20; 28(14).
    View in: PubMed
    Score: 0.045
  25. Kou F, Ge Y, Wang W, Mei Y, Cao L, Wei X, Xiao H, Wu X. A review of Ganoderma lucidum polysaccharides: Health benefit, structure-activity relationship, modification, and nanoparticle encapsulation. Int J Biol Macromol. 2023 Jul 15; 243:125199.
    View in: PubMed
    Score: 0.044
  26. Wu J, Yu C, Shen S, Ren Y, Cheng H, Xiao H, Liu D, Chen S, Ye X, Chen J. RGI-Type Pectic Polysaccharides Modulate Gut Microbiota in a Molecular Weight-Dependent Manner In Vitro. J Agric Food Chem. 2023 Feb 01; 71(4):2160-2172.
    View in: PubMed
    Score: 0.043
  27. Yu C, Hu X, Ahmadi S, Wu D, Xiao H, Zhang H, Ding T, Liu D, Ye X, Chen S, Chen J. Structure and In Vitro Fermentation Characteristics of Polysaccharides Sequentially Extracted from Goji Berry (Lycium barbarum) Leaves. J Agric Food Chem. 2022 Jun 22; 70(24):7535-7546.
    View in: PubMed
    Score: 0.041
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.