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Connection

Hang Xiao to Isothiocyanates

This is a "connection" page, showing publications Hang Xiao has written about Isothiocyanates.
Connection Strength

1.503
  1. Rakariyatham K, Yang X, Gao Z, Song M, Han Y, Chen X, Xiao H. Synergistic chemopreventive effect of allyl isothiocyanate and sulforaphane on non-small cell lung carcinoma cells. Food Funct. 2019 Feb 20; 10(2):893-902.
    View in: PubMed
    Score: 0.633
  2. Rakariyatham K, Wu X, Tang Z, Han Y, Wang Q, Xiao H. Synergism between luteolin and sulforaphane in anti-inflammation. Food Funct. 2018 Oct 17; 9(10):5115-5123.
    View in: PubMed
    Score: 0.618
  3. Li J, Frederick AM, Jin Y, Guo C, Xiao H, Wood RJ, Liu Z. The Prevention of a High Dose of Vitamin D or Its Combination with Sulforaphane on Intestinal Inflammation and Tumorigenesis in Apc1638N Mice Fed a High-Fat Diet. Mol Nutr Food Res. 2019 02; 63(4):e1800824.
    View in: PubMed
    Score: 0.156
  4. Guo S, Qiu P, Xu G, Wu X, Dong P, Yang G, Zheng J, McClements DJ, Xiao H. Synergistic anti-inflammatory effects of nobiletin and sulforaphane in lipopolysaccharide-stimulated RAW 264.7 cells. J Agric Food Chem. 2012 Mar 07; 60(9):2157-64.
    View in: PubMed
    Score: 0.097
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.