Hang Xiao to Enzyme Induction
This is a "connection" page, showing publications Hang Xiao has written about Enzyme Induction.
Connection Strength
0.159
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Xiao H, Parkin KL. Induction of phase II enzyme activity by various selenium compounds. Nutr Cancer. 2006; 55(2):210-23.
Score: 0.062
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Wettasinghe M, Bolling B, Plhak L, Xiao H, Parkin K. Phase II enzyme-inducing and antioxidant activities of beetroot (Beta vulgaris L.) extracts from phenotypes of different pigmentation. J Agric Food Chem. 2002 Nov 06; 50(23):6704-9.
Score: 0.050
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Xiao H, Parkin KL. Antioxidant functions of selected allium thiosulfinates and S-alk(en)yl-L-cysteine sulfoxides. J Agric Food Chem. 2002 Apr 24; 50(9):2488-93.
Score: 0.048