Hang Xiao to Anti-Infective Agents
This is a "connection" page, showing publications Hang Xiao has written about Anti-Infective Agents.
Connection Strength
0.376
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Moussa AY, Fayez S, Xiao H, Xu B. New insights into antimicrobial and antibiofilm effects of edible mushrooms. Food Res Int. 2022 12; 162(Pt A):111982.
Score: 0.171
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Yang H, Wang W, Romano KA, Gu M, Sanidad KZ, Kim D, Yang J, Schmidt B, Panigrahy D, Pei R, Martin DA, Ozay EI, Wang Y, Song M, Bolling BW, Xiao H, Minter LM, Yang GY, Liu Z, Rey FE, Zhang G. A common antimicrobial additive increases colonic inflammation and colitis-associated colon tumorigenesis in mice. Sci Transl Med. 2018 05 30; 10(443).
Score: 0.127
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Li Z, Huang J, Wang L, Li D, Chen Y, Xu Y, Li L, Xiao H, Luo Z. Novel insight into the role of sulfur dioxide in fruits and vegetables: Chemical interactions, biological activity, metabolism, applications, and safety. Crit Rev Food Sci Nutr. 2024; 64(24):8741-8765.
Score: 0.045
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Zhao L, Wang K, Li W, Soteyome T, Xiao H, Hu Z. Protective effects of polyphenolic extracts from longan seeds promote healing of deep second-degree burn in mice. Food Funct. 2019 Mar 20; 10(3):1433-1443.
Score: 0.034