Hang Xiao to Garlic
This is a "connection" page, showing publications Hang Xiao has written about Garlic.
Connection Strength
2.792
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Qiu Z, Zheng Z, Xiao H. Sustainable valorization of garlic byproducts: From waste to resource in the pursuit of carbon neutrality. Compr Rev Food Sci Food Saf. 2025 Mar; 24(2):e70151.
Score: 0.964
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Qiu Z, Xiang L, Han Y, Zhang B, Qiao X, Zheng Z, Xiao H. Structure-anti-inflammatory activity relationship of garlic fructans in mice with dextran sulfate sodium-induced colitis: Impact of chain length. Carbohydr Polym. 2024 Dec 15; 346:122582.
Score: 0.927
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Qiu Z, Li L, Du H, Chen H, Chen G, Zheng Z, Xiao H. Physicochemical, Structural, and Functional Properties of Fructans from Single-Clove Garlic and Multiclove Garlic: A Comparison. J Agric Food Chem. 2024 Apr 10; 72(14):7818-7831.
Score: 0.901