Hang Xiao to Proteomics
This is a "connection" page, showing publications Hang Xiao has written about Proteomics.
Connection Strength
0.491
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Cao X, Han Y, Gu M, Du H, Song M, Zhu X, Ma G, Pan C, Wang W, Zhao E, Goulette T, Yuan B, Zhang G, Xiao H. Foodborne Titanium Dioxide Nanoparticles Induce Stronger Adverse Effects in Obese Mice than Non-Obese Mice: Gut Microbiota Dysbiosis, Colonic Inflammation, and Proteome Alterations. Small. 2020 09; 16(36):e2001858.
Score: 0.152
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Ma N, Du H, Ma G, Yang W, Han Y, Hu Q, Xiao H. Characterization of the Immunomodulatory Mechanism of a Pleurotus eryngii Protein by Isobaric Tags for Relative and Absolute Quantitation Proteomics. J Agric Food Chem. 2020 Nov 18; 68(46):13189-13199.
Score: 0.150
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Yuan B, Zhao L, Rakariyatham K, Han Y, Gao Z, Muinde Kimatu B, Hu Q, Xiao H. Isolation of a novel bioactive protein from an edible mushroom Pleurotus eryngii and its anti-inflammatory potential. Food Funct. 2017 Jun 21; 8(6):2175-2183.
Score: 0.124
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Han X, Xiao H, Chen J, Xu W, Dou D. The substance basis of Poria ameliorates hypothyroidism other than hyperthyroidism based on proteomics and metabolomics. FASEB J. 2020 09; 34(9):11970-11982.
Score: 0.038
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Miao J, Chen F, Duan S, Gao X, Liu G, Chen Y, Dixon W, Xiao H, Cao Y. iTRAQ-Based Quantitative Proteomic Analysis of the Antimicrobial Mechanism of Peptide F1 against Escherichia coli. J Agric Food Chem. 2015 Aug 19; 63(32):7190-7.
Score: 0.027