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Connection

Hang Xiao to Phosphopeptides

This is a "connection" page, showing publications Hang Xiao has written about Phosphopeptides.
Connection Strength

0.886
  1. Cao Y, Miao J, Liu G, Luo Z, Xia Z, Liu F, Yao M, Cao X, Sun S, Lin Y, Lan Y, Xiao H. Bioactive Peptides Isolated from Casein Phosphopeptides Enhance Calcium and Magnesium Uptake in Caco-2 Cell Monolayers. J Agric Food Chem. 2017 Mar 22; 65(11):2307-2314.
    View in: PubMed
    Score: 0.539
  2. Liu G, Guo B, Luo M, Sun S, Lin Q, Kan Q, He Z, Miao J, Du H, Xiao H, Cao Y. A comprehensive review on preparation, structure-activities relationship, and calcium bioavailability of casein phosphopeptides. Crit Rev Food Sci Nutr. 2024; 64(4):996-1014.
    View in: PubMed
    Score: 0.197
  3. Sun S, Liu F, Liu G, Miao J, Xiao H, Xiao J, Qiu Z, Luo Z, Tang J, Cao Y. Effects of casein phosphopeptides on calcium absorption and metabolism bioactivity in vitro and in vivo. Food Funct. 2018 Oct 17; 9(10):5220-5229.
    View in: PubMed
    Score: 0.151
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.