Barbara Olendzki to Food Analysis
This is a "connection" page, showing publications Barbara Olendzki has written about Food Analysis.
Connection Strength
0.346
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Olendzki BC, Ma Y, Culver AL, Ockene IS, Griffith JA, Hafner AR, Hebert JR. Methodology for adding glycemic index and glycemic load values to 24-hour dietary recall database. Nutrition. 2006 Nov-Dec; 22(11-12):1087-95.
Score: 0.273
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Ma Y, Pagoto SL, Griffith JA, Merriam PA, Ockene IS, Hafner AR, Olendzki BC. A dietary quality comparison of popular weight-loss plans. J Am Diet Assoc. 2007 Oct; 107(10):1786-91.
Score: 0.073