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Connection

Barbara Olendzki to Risk Factors

This is a "connection" page, showing publications Barbara Olendzki has written about Risk Factors.
Connection Strength

0.202
  1. Olendzki BC, Ma Y, H?bert JR, Pagoto SL, Merriam PA, Rosal MC, Ockene IS. Underreporting of energy intake and associated factors in a Latino population at risk of developing type 2 diabetes. J Am Diet Assoc. 2008 Jun; 108(6):1003-8.
    View in: PubMed
    Score: 0.038
  2. Ma Y, Pagoto SL, Griffith JA, Merriam PA, Ockene IS, Hafner AR, Olendzki BC. A dietary quality comparison of popular weight-loss plans. J Am Diet Assoc. 2007 Oct; 107(10):1786-91.
    View in: PubMed
    Score: 0.036
  3. Olendzki B, Hurley TG, Hebert JR, Ellis S, Merriam PA, Luippold R, Rider L, Ockene IS. Comparing food intake using the Dietary Risk Assessment with multiple 24-hour dietary recalls and the 7-Day Dietary Recall. J Am Diet Assoc. 1999 Nov; 99(11):1433-9.
    View in: PubMed
    Score: 0.021
  4. Moore Simas TA, Corvera S, Lee MM, Zhang N, Leung K, Olendzki B, Barton B, Rosal MC. Understanding multifactorial influences on the continuum of maternal weight trajectories in pregnancy and early postpartum: study protocol, and participant baseline characteristics. BMC Pregnancy Childbirth. 2015 Mar 28; 15:71.
    View in: PubMed
    Score: 0.015
  5. Ma Y, H?bert JR, Balasubramanian R, Wedick NM, Howard BV, Rosal MC, Liu S, Bird CE, Olendzki BC, Ockene JK, Wactawski-Wende J, Phillips LS, Lamonte MJ, Schneider KL, Garcia L, Ockene IS, Merriam PA, Sepavich DM, Mackey RH, Johnson KC, Manson JE. All-cause, cardiovascular, and cancer mortality rates in postmenopausal white, black, Hispanic, and Asian women with and without diabetes in the United States: the Women's Health Initiative, 1993-2009. Am J Epidemiol. 2013 Nov 15; 178(10):1533-41.
    View in: PubMed
    Score: 0.014
  6. Qiao Y, Tinker L, Olendzki BC, H?bert JR, Balasubramanian R, Rosal MC, Hingle M, Song Y, Schneider KL, Liu S, Sims S, Ockene JK, Sepavich DM, Shikany JM, Persuitte G, Ma Y. Racial/ethnic disparities in association between dietary quality and incident diabetes in postmenopausal women in the United States: the Women's Health Initiative 1993-2005. Ethn Health. 2014 Jun; 19(3):328-47.
    View in: PubMed
    Score: 0.013
  7. Ma Y, Culver A, Rossouw J, Olendzki B, Merriam P, Lian B, Ockene I. Statin therapy and the risk for diabetes among adult women: do the benefits outweigh the risk? Ther Adv Cardiovasc Dis. 2013 Feb; 7(1):41-4.
    View in: PubMed
    Score: 0.013
  8. Ma Y, Balasubramanian R, Pagoto SL, Schneider KL, Culver AL, Olendzki B, Tinker L, Liu S, Safford M, Sepavich DM, Rosal MC, Ockene JK, Carnethon M, Zorn M, H?bert JR. Elevated depressive symptoms, antidepressant use, and diabetes in a large multiethnic national sample of postmenopausal women. Diabetes Care. 2011 Nov; 34(11):2390-2.
    View in: PubMed
    Score: 0.012
  9. Ma Y, Olendzki BC, Pagoto SL, Merriam PA, Ockene IS. What are patients actually eating: the dietary practices of cardiovascular disease patients. Curr Opin Cardiol. 2010 Sep; 25(5):518-21.
    View in: PubMed
    Score: 0.011
  10. Pagoto SL, Ma Y, Bodenlos JS, Olendzki B, Rosal MC, Tellez T, Merriam P, Ockene IS. Association of depressive symptoms and lifestyle behaviors among Latinos at risk of type 2 diabetes. J Am Diet Assoc. 2009 Jul; 109(7):1246-50.
    View in: PubMed
    Score: 0.010
  11. Ma Y, Li W, Olendzki BC, Pagoto SL, Merriam PA, Chiriboga DE, Griffith JA, Bodenlos J, Wang Y, Ockene IS. Dietary quality 1 year after diagnosis of coronary heart disease. J Am Diet Assoc. 2008 Feb; 108(2):240-6; discussion 246-7.
    View in: PubMed
    Score: 0.009
  12. Ma Y, Griffith JA, Chasan-Taber L, Olendzki BC, Jackson E, Stanek EJ, Li W, Pagoto SL, Hafner AR, Ockene IS. Association between dietary fiber and serum C-reactive protein. Am J Clin Nutr. 2006 Apr; 83(4):760-6.
    View in: PubMed
    Score: 0.008
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.