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Connection

Johanna Seddon to Fatty Acids

This is a "connection" page, showing publications Johanna Seddon has written about Fatty Acids.
Connection Strength

0.028
  1. Cevc G, Seddon JM, Hartung R, Eggert W. Phosphatidylcholine-fatty acid membranes. I. Effects of protonation, salt concentration, temperature and chain-length on the colloidal and phase properties of mixed vesicles, bilayers and nonlamellar structures. Biochim Biophys Acta. 1988 May 24; 940(2):219-40.
    View in: PubMed
    Score: 0.017
  2. Cho E, Hung S, Willett WC, Spiegelman D, Rimm EB, Seddon JM, Colditz GA, Hankinson SE. Prospective study of dietary fat and the risk of age-related macular degeneration. Am J Clin Nutr. 2001 Feb; 73(2):209-18.
    View in: PubMed
    Score: 0.010
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.