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Connection

M. Cecilia Di Pentima to Food Microbiology

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This is a "connection" page, showing publications M. Cecilia Di Pentima has written about Food Microbiology.
M. Cecilia Di Pentima
Connection Strength
0.236
Food Microbiology
  1. Di Pentima MC, Steele-Moore L, Muehlbauer L, Klein JD. Are your patients at risk? Fungal contamination of Ilex paraguariensis St. Hil (yerba mat?). Transpl Infect Dis. 2005 Mar; 7(1):47-8.
    View in: PubMed
    Score: 0.236
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.