"Food Services" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Functions, equipment, and facilities concerned with the preparation and distribution of ready-to-eat food.
Descriptor ID |
D005522
|
MeSH Number(s) |
J01.576.423.500
|
Concept/Terms |
Food Services- Food Services
- Services, Food
- Food Service
- Service, Food
|
Below are MeSH descriptors whose meaning is more general than "Food Services".
Below are MeSH descriptors whose meaning is more specific than "Food Services".
This graph shows the total number of publications written about "Food Services" by people in this website by year, and whether "Food Services" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
---|
2000 | 0 | 1 | 1 |
2002 | 0 | 1 | 1 |
2004 | 0 | 1 | 1 |
2010 | 1 | 0 | 1 |
2011 | 1 | 1 | 2 |
2012 | 0 | 1 | 1 |
2013 | 2 | 0 | 2 |
2014 | 2 | 1 | 3 |
2015 | 2 | 0 | 2 |
2016 | 2 | 0 | 2 |
2018 | 2 | 0 | 2 |
2019 | 2 | 0 | 2 |
2020 | 2 | 0 | 2 |
2022 | 1 | 0 | 1 |
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Below are the most recent publications written about "Food Services" by people in Profiles.
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Askelson NM, Brady PJ, Jung YS, Nguyen-Hoang P, Ryan G, Scheidel C, Delger P. Using predicted marginal effects to assess the impact of rurality and free and reduced lunch eligibility on a school-based nutrition intervention. Eval Program Plann. 2022 06; 92:102072.
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Askelson N, Ryan G, Brady P, Meier CL, Delger P, Scheidel C. Middle School Students' Perceptions of the Lunchroom: Implications for Future Interventions. J Sch Nurs. 2022 Jun; 38(3):233-240.
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Meier CL, Brady P, Askelson N, Ryan G, Delger P, Scheidel C. What Do Parents Think About School Meals? An Exploratory Study of Rural Middle School Parents' Perceptions. J Sch Nurs. 2022 Jun; 38(3):226-232.
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Morris AM, Engelberg JK, Schmitthenner B, Dosa D, Gadbois E, Shield RR, Akobundu U, Thomas KS. Leveraging Home-Delivered Meal Programs to Address Unmet Needs for At-Risk Older Adults: Preliminary Data. J Am Geriatr Soc. 2019 09; 67(9):1946-1952.
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Shan M, Gutman R, Dosa D, Gozalo PL, Ogarek JA, Kler S, Thomas KS. A New Data Resource to Examine Meals on Wheels Clients' Health Care Utilization and Costs. Med Care. 2019 03; 57(3):e15-e21.
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Thomas KS, Gadbois EA, Shield RR, Akobundu U, Morris AM, Dosa DM. "It's Not Just a Simple Meal. It's So Much More": Interactions Between Meals on Wheels Clients and Drivers. J Appl Gerontol. 2020 02; 39(2):151-158.
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Askelson NM, Brady P, Ryan G, Meier C, Ortiz C, Scheidel C, Delger P. Actively Involving Middle School Students in the Implementation of a Pilot of a Behavioral Economics-Based Lunchroom Intervention in Rural Schools. Health Promot Pract. 2019 09; 20(5):675-683.
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Thomas KS, Parikh RB, Zullo AR, Dosa D. Home-Delivered Meals and Risk of Self-Reported Falls: Results From a Randomized Trial. J Appl Gerontol. 2018 Jan; 37(1):41-57.
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Carbone ET, DiFulvio GT, Susi T, Nelson-Peterman J, Lowbridge-Sisley J, Collins J. Evaluation of an Urban Farm-to-Preschool and Families Program. Int Q Community Health Educ. 2016 Apr; 36(3):177-87.
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Thomas KS, Akobundu U, Dosa D. More Than A Meal? A Randomized Control Trial Comparing the Effects of Home-Delivered Meals Programs on Participants' Feelings of Loneliness. J Gerontol B Psychol Sci Soc Sci. 2016 11; 71(6):1049-1058.