David McClements to Milk Substitutes
This is a "connection" page, showing publications David McClements has written about Milk Substitutes.
Connection Strength
0.941
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Chen X, Niu H, McClements DJ. Utilization of bottom-up approaches to produce plant-based milk analogs: a review of compositional, structural, physicochemical, functional, and nutritional properties. Crit Rev Food Sci Nutr. 2026; 66(7):1404-1427.
Score: 0.941