David McClements to Linolenic Acids
This is a "connection" page, showing publications David McClements has written about Linolenic Acids.
Connection Strength
1.015
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Liu J, Zhu XQ, Huang XY, Li LJ, Yang RN, Liu W, McClements DJ. Oxidation Mechanisms in Heterogeneous Food Matrices: Comparison of Autoxidation of Methyl Linoleate and Methyl Linolenate in Bulk Oil and Oil-in-Water Emulsions. J Agric Food Chem. 2026 Jan 21; 74(2):2266-2279.
Score: 0.955
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Okuda S, McClements DJ, Decker EA. Impact of lipid physical state on the oxidation of methyl linolenate in oil-in-water emulsions. J Agric Food Chem. 2005 Nov 30; 53(24):9624-8.
Score: 0.059