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Connection

David McClements to Osmotic Pressure

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This is a "connection" page, showing publications David McClements has written about Osmotic Pressure.
David McClements
Connection Strength
0.175
Osmotic Pressure
  1. Liu J, Kharat M, Tan Y, Zhou H, Muriel Mundo JL, McClements DJ. Impact of fat crystallization on the resistance of W/O/W emulsions to osmotic stress: Potential for temperature-triggered release. Food Res Int. 2020 08; 134:109273.
    View in: PubMed
    Score: 0.175
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.