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Connection

Catarina Kiefe to Fast Foods

This is a "connection" page, showing publications Catarina Kiefe has written about Fast Foods.
Connection Strength

0.245
  1. Meyer KA, Guilkey DK, Ng SW, Duffey KJ, Popkin BM, Kiefe CI, Steffen LM, Shikany JM, Gordon-Larsen P. Sociodemographic differences in fast food price sensitivity. JAMA Intern Med. 2014 Mar; 174(3):434-42.
    View in: PubMed
    Score: 0.115
  2. Boone-Heinonen J, Gordon-Larsen P, Kiefe CI, Shikany JM, Lewis CE, Popkin BM. Fast food restaurants and food stores: longitudinal associations with diet in young to middle-aged adults: the CARDIA study. Arch Intern Med. 2011 Jul 11; 171(13):1162-70.
    View in: PubMed
    Score: 0.096
  3. Meyer KA, Guilkey DK, Tien HC, Kiefe CI, Popkin BM, Gordon-Larsen P. Instrumental-Variables Simultaneous Equations Model of Physical Activity and Body Mass Index: The Coronary Artery Risk Development in Young Adults (CARDIA) Study. Am J Epidemiol. 2016 09 15; 184(6):465-76.
    View in: PubMed
    Score: 0.034
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.