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Connection

David McClements to Chromatography, Liquid

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This is a "connection" page, showing publications David McClements has written about Chromatography, Liquid.
David McClements
Connection Strength
0.052
Chromatography, Liquid
  1. Nemli E, Capanoglu E, McClements DJ, Tomas M. Use of excipient emulsions for improving the bioaccessibility of antioxidants in tomato sauce. Food Chem. 2023 Oct 30; 424:136395.
    View in: PubMed
    Score: 0.052
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.