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Connection

David McClements to Oxidants

This is a "connection" page, showing publications David McClements has written about Oxidants.
Connection Strength

0.158
  1. Chen B, Panya A, McClements DJ, Decker EA. New insights into the role of iron in the promotion of lipid oxidation in bulk oils containing reverse micelles. J Agric Food Chem. 2012 Apr 04; 60(13):3524-32.
    View in: PubMed
    Score: 0.099
  2. Mancuso JR, McClements DJ, Decker EA. Iron-accelerated cumene hydroperoxide decomposition in hexadecane and trilaurin emulsions. J Agric Food Chem. 2000 Feb; 48(2):213-9.
    View in: PubMed
    Score: 0.043
  3. Chaiyasit W, Elias RJ, McClements DJ, Decker EA. Role of physical structures in bulk oils on lipid oxidation. Crit Rev Food Sci Nutr. 2007; 47(3):299-317.
    View in: PubMed
    Score: 0.017
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.