David McClements to Diet, Fat-Restricted
This is a "connection" page, showing publications David McClements has written about Diet, Fat-Restricted.
Connection Strength
0.526
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McClements DJ. Reduced-fat foods: the complex science of developing diet-based strategies for tackling overweight and obesity. Adv Nutr. 2015 May; 6(3):338S-52S.
Score: 0.492
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Xia Z, McClements DJ, Xiao H. Influence of Lipid Content in a Corn Oil Preparation on the Bioaccessibility of ?-Carotene: A Comparison of Low-Fat and High-Fat Samples. J Food Sci. 2017 Feb; 82(2):373-379.
Score: 0.035