David McClements to Escherichia coli O157
This is a "connection" page, showing publications David McClements has written about Escherichia coli O157.
Connection Strength
0.366
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Landry KS, Komaiko J, Wong DE, Xu T, McClements DJ, McLandsborough L. Inactivation of Salmonella on Sprouting Seeds Using a Spontaneous Carvacrol Nanoemulsion Acidified with Organic Acids. J Food Prot. 2016 07; 79(7):1115-26.
Score: 0.131
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Landry KS, Micheli S, McClements DJ, McLandsborough L. Effectiveness of a spontaneous carvacrol nanoemulsion against Salmonella enterica Enteritidis and Escherichia coli O157:H7 on?contaminated broccoli and radish seeds. Food Microbiol. 2015 Oct; 51:10-7.
Score: 0.121
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Landry KS, Chang Y, McClements DJ, McLandsborough L. Effectiveness of a novel spontaneous carvacrol nanoemulsion against Salmonella enterica Enteritidis and Escherichia coli O157:H7 on contaminated mung bean and alfalfa seeds. Int J Food Microbiol. 2014 Sep 18; 187:15-21.
Score: 0.114