"Dietary Sucrose" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Sucrose present in the diet. It is added to food and drinks as a sweetener.
| Descriptor ID |
D019422
|
| MeSH Number(s) |
D09.301.831.250 D09.698.629.305.770.200 D09.947.500.250 D09.947.750.770.200 D27.720.372.300.353.609.750.250 G07.203.300.362.831.250 G07.203.300.514.500.400.700.750.250 J02.500.362.831.250 J02.500.514.500.400.700.750.250
|
| Concept/Terms |
Dietary Sucrose- Dietary Sucrose
- Table Sugar
- Sugars, Table
- Table Sugars
- Sucrose, Dietary
- Dietary Sucroses
- Sucroses, Dietary
|
Below are MeSH descriptors whose meaning is more general than "Dietary Sucrose".
Below are MeSH descriptors whose meaning is more specific than "Dietary Sucrose".
This graph shows the total number of publications written about "Dietary Sucrose" by people in this website by year, and whether "Dietary Sucrose" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2006 | 0 | 1 | 1 |
| 2007 | 0 | 1 | 1 |
| 2010 | 0 | 1 | 1 |
| 2011 | 2 | 0 | 2 |
| 2012 | 2 | 1 | 3 |
| 2013 | 6 | 1 | 7 |
| 2014 | 2 | 1 | 3 |
| 2015 | 1 | 0 | 1 |
| 2016 | 4 | 0 | 4 |
| 2017 | 0 | 1 | 1 |
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click here.
Below are the most recent publications written about "Dietary Sucrose" by people in Profiles.
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Cervi MM, Agurs-Collins T, Dwyer LA, Thai CL, Moser RP, Nebeling LC. Susceptibility to Food Advertisements and Sugar-Sweetened Beverage Intake in Non-Hispanic Black and Non-Hispanic White Adolescents. J Community Health. 2017 Aug; 42(4):748-756.
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Rippe JM, Angelopoulos TJ. Relationship between Added Sugars Consumption and Chronic Disease Risk Factors: Current Understanding. Nutrients. 2016 Nov 04; 8(11).
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Rippe JM, Angelopoulos TJ. Sugars, obesity, and cardiovascular disease: results from recent randomized control trials. Eur J Nutr. 2016 Nov; 55(Suppl 2):45-53.
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Rippe JM, Marcos A. Controversies about sugars consumption: state of the science. Eur J Nutr. 2016 Nov; 55(Suppl 2):11-16.
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Bigornia SJ, Lichtenstein AH, Harris WS, Tucker KL. Associations of erythrocyte fatty acid patterns with insulin resistance. Am J Clin Nutr. 2016 Mar; 103(3):902-9.
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Rippe JM, Angelopoulos TJ. Fructose-containing sugars and cardiovascular disease. Adv Nutr. 2015 Jul; 6(4):430-9.
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Bigornia SJ, LaValley MP, Noel SE, Moore LL, Ness AR, Newby PK. Sugar-sweetened beverage consumption and central and total adiposity in older children: a prospective study accounting for dietary reporting errors. Public Health Nutr. 2015 May; 18(7):1155-63.
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Ganz M, Csak T, Szabo G. High fat diet feeding results in gender specific steatohepatitis and inflammasome activation. World J Gastroenterol. 2014 Jul 14; 20(26):8525-34.
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Lowndes J, Sinnett S, Pardo S, Nguyen VT, Melanson KJ, Yu Z, Lowther BE, Rippe JM. The effect of normally consumed amounts of sucrose or high fructose corn syrup on lipid profiles, body composition and related parameters in overweight/obese subjects. Nutrients. 2014 Mar 17; 6(3):1128-44.
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Rippe JM. The metabolic and endocrine response and health implications of consuming sugar-sweetened beverages: findings from recent randomized controlled trials. Adv Nutr. 2013 Nov; 4(6):677-86.