Dietary Approaches To Stop Hypertension
"Dietary Approaches To Stop Hypertension" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Dietary recommendations that promote reduction in or prevention of high blood pressure. Recommendations include increasing intake of fruits and vegetables, and high-fiber, low-fat foods and reducing the intake of DIETARY SODIUM and high fat foods.
| Descriptor ID |
D000073601
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| MeSH Number(s) |
E02.642.249.475 G07.203.650.240.325
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| Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Dietary Approaches To Stop Hypertension".
Below are MeSH descriptors whose meaning is more specific than "Dietary Approaches To Stop Hypertension".
This graph shows the total number of publications written about "Dietary Approaches To Stop Hypertension" by people in this website by year, and whether "Dietary Approaches To Stop Hypertension" was a major or minor topic of these publications.
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| Year | Major Topic | Minor Topic | Total |
|---|
| 2020 | 0 | 1 | 1 |
| 2021 | 2 | 0 | 2 |
| 2022 | 1 | 0 | 1 |
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Below are the most recent publications written about "Dietary Approaches To Stop Hypertension" by people in Profiles.
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Talegawkar SA, Jin Y, Simonsick EM, Tucker KL, Ferrucci L, Tanaka T. The Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet is associated with physical function and grip strength in older men and women. Am J Clin Nutr. 2022 03 04; 115(3):625-632.
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Kim Y, Huan T, Joehanes R, McKeown NM, Horvath S, Levy D, Ma J. Higher diet quality relates to decelerated epigenetic aging. Am J Clin Nutr. 2022 01 11; 115(1):163-170.
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Kovell LC, Maxner B, Ayturk D, Moore Simas TA, Harrington CM, McManus DD, Gardiner P, Aurigemma GP, Juraschek SP. Dietary Habits and Medications to Control Hypertension Among Women of Child-Bearing Age in the United States from 2001 to 2016. Am J Hypertens. 2021 09 22; 34(9):919-928.
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Kim Y, Lu S, Ho JE, Hwang SJ, Yao C, Huan T, Levy D, Ma J. Proteins as Mediators of the Association Between Diet Quality and Incident Cardiovascular Disease and All-Cause Mortality: The Framingham Heart Study. J Am Heart Assoc. 2021 09 21; 10(18):e021245.
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Juraschek SP, Kovell LC, Appel LJ, Miller ER, Sacks FM, Chang AR, Christenson RH, Rebuck H, Mukamal KJ. Effects of Diet and Sodium Reduction on Cardiac Injury, Strain, and Inflammation: The DASH-Sodium Trial. J Am Coll Cardiol. 2021 06 01; 77(21):2625-2634.
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Noel SE, Mangano KM, Mattei J, Griffith JL, Dawson-Hughes B, Bigornia S, Tucker KL. Dietary Approaches to Stop Hypertension, Mediterranean, and Alternative Healthy Eating indices are associated with bone health among Puerto Rican adults from the Boston Puerto Rican Osteoporosis Study. Am J Clin Nutr. 2020 06 01; 111(6):1267-1277.