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Amphiphilic polybetaines: the effect of side-chain hydrophobicity on protein adsorption.
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Amphiphilic polybetaines: the effect of side-chain hydrophobicity on protein adsorption.
Colak S, Tew GN. Amphiphilic polybetaines: the effect of side-chain hydrophobicity on protein adsorption. Biomacromolecules. 2012 May 14; 13(5):1233-9.
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PubMed
subject areas
Adsorption
Hydrophobic and Hydrophilic Interactions
Molecular Structure
Organosilicon Compounds
Particle Size
Polymers
Proteins
Quaternary Ammonium Compounds
Surface Properties
Surface-Active Agents
authors with profiles
Greg Tew Ph.D.