"Spinacia oleracea" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A widely cultivated plant, native to Asia, having succulent, edible leaves eaten as a vegetable. (From American Heritage Dictionary, 1982)
Descriptor ID |
D018724
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MeSH Number(s) |
B01.650.940.800.575.912.250.200.800
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Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Spinacia oleracea".
Below are MeSH descriptors whose meaning is more specific than "Spinacia oleracea".
This graph shows the total number of publications written about "Spinacia oleracea" by people in this website by year, and whether "Spinacia oleracea" was a major or minor topic of these publications.
To see the data from this visualization as text,
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Year | Major Topic | Minor Topic | Total |
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1999 | 0 | 1 | 1 |
2016 | 0 | 1 | 1 |
2018 | 2 | 2 | 4 |
2019 | 1 | 0 | 1 |
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Below are the most recent publications written about "Spinacia oleracea" by people in Profiles.
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Yao K, McClements DJ, Xiang J, Zhang Z, Cao Y, Xiao H, Liu X. Improvement of carotenoid bioaccessibility from spinach by co-ingesting with excipient nanoemulsions: impact of the oil phase composition. Food Funct. 2019 Sep 01; 10(9):5302-5311.
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Yuan X, Xiao J, Liu X, McClements DJ, Cao Y, Xiao H. The gastrointestinal behavior of emulsifiers used to formulate excipient emulsions impact the bioavailability of ?-carotene from spinach. Food Chem. 2019 Apr 25; 278:811-819.
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Kerr DE, Shen G, Lienau AH, Deng T, Kaur M, Immermann AL, Feldsine PT, John L, Chen Y, Brodsky M, Ziemer W. Comparative Validation Study to Demonstrate the Equivalence of an Alternate Next-Day Enrichment Protocol for the TRANSIA? PLATE Salmonella Gold Method to Culture Methods for the Detection of Salmonella in Selected Foods and Environmental Surfaces. J AOAC Int. 2019 May 01; 102(3):828-841.
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Kerr DE, Shen G, Lienau AH, Kaur M, Immermann AL, Feldsine PT, John L, Chen Y, Brodsky M, Ziemer W. Comparative Validation Study to Demonstrate the Equivalence of an Alternate Next-Day Enrichment Protocol for VIP? Gold for Salmonella Method to Culture Methods for the Detection of Salmonella in Selected Foods and Environmental Surfaces. J AOAC Int. 2019 May 01; 102(3):815-827.
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Yuan X, Liu X, McClements DJ, Cao Y, Xiao H. Enhancement of phytochemical bioaccessibility from plant-based foods using excipient emulsions: impact of lipid type on carotenoid solubilization from spinach. Food Funct. 2018 Aug 15; 9(8):4352-4365.
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Feldsine P, Lienau AH, Shah K, Immermann A, Soliven K, Kaur M, Kerr DE, Jucker M, Hammack T, Brodsky M, Agin J. Comparison of Assurance GDS(?) MPX ID for Top STEC with Reference Culture Methods for the Detection of E. coli Top 6 STEC; Direct Confirmation of Top 6 STEC from Isolation Plates and Determination of Equivalence of PickPen(?) and FSIS OctoMACS? Concentration Protocols. J AOAC Int. 2016 Mar-Apr; 99(2):428-43.
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Weber P, Fulgosi H, Piven I, M?ller L, Krupinska K, Duong VH, Herrmann RG, Sokolenko A. TCP34, a nuclear-encoded response regulator-like TPR protein of higher plant chloroplasts. J Mol Biol. 2006 Mar 24; 357(2):535-49.
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Brown L, Rimm EB, Seddon JM, Giovannucci EL, Chasan-Taber L, Spiegelman D, Willett WC, Hankinson SE. A prospective study of carotenoid intake and risk of cataract extraction in US men. Am J Clin Nutr. 1999 Oct; 70(4):517-24.