Plant Extracts

"Plant Extracts" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

MeSH information

Definition | Details | More General Concepts | Related Concepts | More Specific Concepts

Concentrated pharmaceutical preparations of plants obtained by removing active constituents with a suitable solvent, which is evaporated away, and adjusting the residue to a prescribed standard.

Descriptor ID	D010936
MeSH Number(s)	D20.215.784.500 D26.667
Concept/Terms	Plant Extracts Plant Extracts Extracts, Plant

Below are MeSH descriptors whose meaning is more general than "Plant Extracts".

Chemicals and Drugs [D]
Complex Mixtures [D20]
Biological Products [D20.215]
Plant Preparations [D20.215.784]
Plant Extracts [D20.215.784.500]
Pharmaceutical Preparations [D26]
Plant Extracts [D26.667]

Below are MeSH descriptors whose meaning is more specific than "Plant Extracts".

publications

Timeline | Most Recent

This graph shows the total number of publications written about "Plant Extracts" by people in this website by year, and whether "Plant Extracts" was a major or minor topic of these publications.

Bar chart showing 152 publications over 27 distinct years, with a maximum of 16 publications in 2002

To see the data from this visualization as text, click here.

Year	Major Topic	Minor Topic	Total
1999	0	1	1
2000	0	1	1
2001	0	1	1
2002	8	8	16
2003	3	3	6
2004	2	5	7
2005	2	2	4
2006	2	6	8
2007	1	5	6
2008	1	1	2
2009	1	0	1
2010	5	3	8
2011	2	1	3
2012	2	1	3
2013	4	2	6
2014	3	1	4
2015	7	0	7
2016	7	3	10
2017	5	0	5
2018	11	1	12
2019	9	3	12
2020	6	4	10
2021	0	1	1
2022	1	3	4
2023	1	4	5
2024	3	2	5
2025	4	0	4

Below are the most recent publications written about "Plant Extracts" by people in Profiles.

Zhou Y, Shi X, Sun Y, Chen Y, Shen P, Liu S, Zhang Z, Zheng J, Xiao H. Metabolic Profile of 6-Paradol, a Bioactive Compound of Ginger in Mice by High-Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Mass Spectrometry. J Agric Food Chem. 2025 Aug 20; 73(33):20877-20887.

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Sang-Ngern M, Fukuchi A, Kondratyuk TP, Park EJ, Simmons CJ, Wall MM, Lorch SE, Pezzuto JM, Chang LC. Biologically active withanolides from Physalis peruviana. Pharm Biol. 2025 Dec; 63(1):334-343.

View in: PubMed
Liu H, Yang C, Wu X, Peng S, Zhou L, McClements DJ, Liu W. Influence of the maturity on the characteristics of orange-derived extracellular vesicles and their delivery performance for curcumin. Food Chem. 2025 Sep 01; 485:144518.

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Lee JH, Kim J, Jo YC, Jo YH, Jeong YH, Jeong SA, Lim BO, Shin DW. Enhanced Antioxidant and Protective Effects of Fermented Solanum melongena L. Peel Extracts Against Ultraviolet B-Induced Skin Damage. Nutrients. 2025 Feb 28; 17(5).

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Yi L, Han Y, Shen P, Du H, Guo X, Zhou Z, Xiao H. Dietary Porphyra tenera ameliorated dextran sodium sulfate-induced colitis in mice via modulating gut microbiota dysbiosis. Food Chem. 2024 Dec 15; 461:140832.

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Wu C, Ma B, McClements DJ, Lai Z, Hou J, Wang S, Wang X, Qiu Y, Wu F, Fang G, Liu X, Wang P. Fractionation of phenolic compounds from hickory by-products using solid phase extraction-sonication: Chemical composition, antioxidant and antimicrobial activity. Food Chem. 2024 Dec 01; 460(Pt 2):140633.

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Owona BA, Mary A, Messi AN, Ravichandran KA, Mbing JN, Pegnyemb E, Moundipa PF, Heneka MT. Biflavonoid Methylchamaejasmin and Khaya grandifoliola?Extract Inhibit NLRP3 Inflammasome in THP-1 Cell Model of Neuroinflammation. Mol Neurobiol. 2025 Feb; 62(2):1605-1619.

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Li X, Chen Y, Peng X, Zhu Y, Duan W, Ji R, Xiao H, Li X, Liu G, Yu Y, Cao Y. Anti-inflammation mechanisms of a homogeneous polysaccharide from Phyllanthus emblica L. on DSS induced colitis mice via the gut microbiota and metabolites alteration. Food Chem. 2024 Nov 30; 459:140346.

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Dursun Capar T, Iscimen EM, McClements DJ, Yalcin H, Hayta M. Preparation of oil-in-water emulsions stabilized by faba bean protein-grape leaf polyphenol conjugates: pH-, salt-, heat-, and freeze-thaw-stability. J Sci Food Agric. 2024 Aug 30; 104(11):6483-6493.

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Jin C, Zongo AW, Du H, Lu Y, Yu N, Nie X, Ma A, Ye Q, Xiao H, Meng X. Gardenia (Gardenia jasminoides Ellis) fruit: a critical review of its functional nutrients, processing methods, health-promoting effects, comprehensive application and future tendencies. Crit Rev Food Sci Nutr. 2025; 65(1):165-192.

View in: PubMed

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