"Isomerism" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The phenomenon whereby certain chemical compounds have structures that are different although the compounds possess the same elemental composition. (From McGraw-Hill Dictionary of Scientific and Technical Terms, 5th ed)
Below are MeSH descriptors whose meaning is more general than "Isomerism".
Below are MeSH descriptors whose meaning is more specific than "Isomerism".
This graph shows the total number of publications written about "Isomerism" by people in this website by year, and whether "Isomerism" was a major or minor topic of these publications.
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Below are the most recent publications written about "Isomerism" by people in Profiles.
Ndugire W, Yan M. Synthesis and solution isomerization of water-soluble Au9 nanoclusters prepared by nuclearity conversion of [Au11(PPh3)8Cl2]Cl. Nanoscale. 2021 Oct 14; 13(39):16809-16817.
Woodward M, Ostrander E, Jeong SP, Liu X, Scott B, Unger M, Chen J, Venkataraman D, Debold EP. Positional Isomers of a Non-Nucleoside Substrate Differentially Affect Myosin Function. Biophys J. 2020 08 04; 119(3):567-580.
Sha S, Handelman G, Agarabi C, Yoon S. A high-resolution measurement of nucleotide sugars by using ion-pair reverse chromatography and tandem columns. Anal Bioanal Chem. 2020 Jun; 412(15):3683-3693.
Mondal S, Parelkar SS, Nagar M, Thompson PR. Photochemical Control of Protein Arginine Deiminase (PAD) Activity. ACS Chem Biol. 2018 04 20; 13(4):1057-1065.
Zhang R, Zhang Z, Zou L, Xiao H, Zhang G, Decker EA, McClements DJ. Enhancing Nutraceutical Bioavailability from Raw and Cooked Vegetables Using Excipient Emulsions: Influence of Lipid Type on Carotenoid Bioaccessibility from Carrots. J Agric Food Chem. 2015 Dec 09; 63(48):10508-17.
Wang S, Kaltashov IA. An 18O-labeling assisted LC/MS method for assignment of aspartyl/isoaspartyl products from Asn deamidation and Asp isomerization in proteins. Anal Chem. 2013 Jul 02; 85(13):6446-52.
Boon CS, McClements DJ, Weiss J, Decker EA. Factors influencing the chemical stability of carotenoids in foods. Crit Rev Food Sci Nutr. 2010 Jun; 50(6):515-32.
Evans JE, McCaffery P. HPLC/MS(N) analysis of retinoids. Methods Mol Biol. 2010; 652:149-62.
Carruthers A, DeZutter J, Ganguly A, Devaskar SU. Will the original glucose transporter isoform please stand up! Am J Physiol Endocrinol Metab. 2009 Oct; 297(4):E836-48.
You CC, Agasti SS, Rotello VM. Isomeric control of protein recognition with amino acid- and dipeptide-functionalized gold nanoparticles. Chemistry. 2008; 14(1):143-50.