"Polysorbates" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Sorbitan mono-9-octadecanoate poly(oxy-1,2-ethanediyl) derivatives; complex mixtures of polyoxyethylene ethers used as emulsifiers or dispersing agents in pharmaceuticals.
Descriptor ID |
D011136
|
MeSH Number(s) |
D02.033.455.250.700.690 D05.750.741.700 D25.720.741.700 J01.637.051.720.741.700
|
Concept/Terms |
Polysorbates- Polysorbates
- PSML
- Polyoxyethylene Sorbitan Monolaurate
- Monolaurate, Polyoxyethylene Sorbitan
- Sorbitan Monolaurate, Polyoxyethylene
|
Below are MeSH descriptors whose meaning is more general than "Polysorbates".
Below are MeSH descriptors whose meaning is more specific than "Polysorbates".
This graph shows the total number of publications written about "Polysorbates" by people in this website by year, and whether "Polysorbates" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
Year | Major Topic | Minor Topic | Total |
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2000 | 0 | 1 | 1 |
2001 | 1 | 0 | 1 |
2003 | 0 | 1 | 1 |
2006 | 1 | 0 | 1 |
2008 | 0 | 1 | 1 |
2009 | 1 | 1 | 2 |
2012 | 0 | 1 | 1 |
2013 | 1 | 2 | 3 |
2014 | 0 | 5 | 5 |
2015 | 2 | 2 | 4 |
2016 | 0 | 1 | 1 |
2017 | 1 | 3 | 4 |
2018 | 1 | 4 | 5 |
2019 | 1 | 1 | 2 |
2020 | 0 | 1 | 1 |
2021 | 0 | 1 | 1 |
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Below are the most recent publications written about "Polysorbates" by people in Profiles.
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Murphy KR, Patel NC, Ein D, Hudelson M, Kodoth S, Marshall GD, Parikh P, Blaiss MS. Insights from American College of Allergy, Asthma, and Immunology COVID-19 Vaccine Task Force: Allergic Reactions to mRNA SARS-CoV-2 Vaccines. Ann Allergy Asthma Immunol. 2021 Apr; 126(4):319-320.
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Friel D, Co M, Ollinger T, Salaun B, Schuind A, Li P, Walravens K, Ennis FA, Vaughn DW. Non-neutralizing antibody responses following A(H1N1)pdm09 influenza vaccination with or without AS03 adjuvant system. Influenza Other Respir Viruses. 2021 01; 15(1):110-120.
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Ma D, Huang Q, Wu Y, Chen J, Lu X, McClements DJ, Wang Y. Encapsulation of emulsions by a novel delivery system of fluid core-hard shell biopolymer particles to retard lipid oxidation. Food Funct. 2020 Jul 01; 11(7):5788-5798.
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Ryu V, Corradini MG, McClements DJ, McLandsborough L. Impact of ripening inhibitors on molecular transport of antimicrobial components from essential oil nanoemulsions. J Colloid Interface Sci. 2019 Nov 15; 556:568-576.
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Li Q, Fu Y, McClements DJ. Titanium Dioxide Nanoparticles Do Not Adversely Impact Carotenoid Bioaccessibility from Tomatoes Consumed with Different Nanoemulsions: In Vitro Digestion Study. J Agric Food Chem. 2019 May 01; 67(17):4931-4939.
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Doi T, Wang M, McClements DJ. Emulsion-based control of flavor release profiles: Impact of oil droplet characteristics on garlic aroma release during simulated cooking. Food Res Int. 2019 02; 116:1-11.
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Yuan X, Xiao J, Liu X, McClements DJ, Cao Y, Xiao H. The gastrointestinal behavior of emulsifiers used to formulate excipient emulsions impact the bioavailability of ?-carotene from spinach. Food Chem. 2019 Apr 25; 278:811-819.
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Zhu Z, Wen Y, Yi J, Cao Y, Liu F, McClements DJ. Comparison of natural and synthetic surfactants at forming and stabilizing nanoemulsions: Tea saponin, Quillaja saponin, and Tween 80. J Colloid Interface Sci. 2019 Feb 15; 536:80-87.
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Kharat M, Zhang G, McClements DJ. Stability of curcumin in oil-in-water emulsions: Impact of emulsifier type and concentration on chemical degradation. Food Res Int. 2018 09; 111:178-186.
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Zhu Z, Zhao C, Yi J, Liu N, Cao Y, Decker EA, McClements DJ. Impact of Interfacial Composition on Lipid and Protein Co-Oxidation in Oil-in-Water Emulsions Containing Mixed Emulisifers. J Agric Food Chem. 2018 May 02; 66(17):4458-4468.