Chemical Fractionation

"Chemical Fractionation" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

MeSH information

Definition | Details | More General Concepts | Related Concepts | More Specific Concepts

Separation of a mixture in successive stages, each stage removing from the mixture some proportion of one of the substances, for example by differential solubility in water-solvent mixtures. (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)

Descriptor ID	D005591
MeSH Number(s)	E05.196.155
Concept/Terms	Chemical Fractionation Chemical Fractionation Chemical Fractionations Fractionations, Chemical Fractionation, Chemical

Below are MeSH descriptors whose meaning is more general than "Chemical Fractionation".

Analytical, Diagnostic and Therapeutic Techniques and Equipment [E]
Investigative Techniques [E05]
Chemistry Techniques, Analytical [E05.196]
Chemical Fractionation [E05.196.155]

Below are MeSH descriptors whose meaning is more specific than "Chemical Fractionation".

publications

Timeline | Most Recent

This graph shows the total number of publications written about "Chemical Fractionation" by people in this website by year, and whether "Chemical Fractionation" was a major or minor topic of these publications.

Bar chart showing 9 publications over 8 distinct years, with a maximum of 2 publications in 2010

To see the data from this visualization as text, click here.

Year	Major Topic	Minor Topic	Total
2005	0	1	1
2008	0	1	1
2009	1	0	1
2010	1	1	2
2012	0	1	1
2019	1	0	1
2024	1	0	1
2026	1	0	1

Below are the most recent publications written about "Chemical Fractionation" by people in Profiles.

Xu Z, Li H, Li M, Zhou L, He X, McClements DJ, Dai L, Xiong L, Sun Q. Temperature-assisted continuous ethanol gradient fractionation for modulating the structure characteristics and in vitro digestive properties of debranched normal corn starch. Food Chem. 2026 Oct 01; 525(Pt 1):150326.

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Garcia SR, Orellana-Palacios JC, McClements DJ, Moreno A, Hadidi M. Sustainable proteins from wine industrial by-product: Ultrasound-assisted extraction, fractionation, and characterization. Food Chem. 2024 Oct 15; 455:139743.

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Schnirch L, Nadler-Holly M, Siao SW, Frese CK, Viner R, Liu F. Expanding the Depth and Sensitivity of Cross-Link Identification by Differential Ion Mobility Using High-Field Asymmetric Waveform Ion Mobility Spectrometry. Anal Chem. 2020 08 04; 92(15):10495-10503.

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Rahlwes KC, Puffal J, Morita YS. Purification and Analysis of Mycobacterial Phosphatidylinositol Mannosides, Lipomannan, and Lipoarabinomannan. Methods Mol Biol. 2019; 1954:59-75.

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Giannoukos G, Ciulla DM, Huang K, Haas BJ, Izard J, Levin JZ, Livny J, Earl AM, Gevers D, Ward DV, Nusbaum C, Birren BW, Gnirke A. Efficient and robust RNA-seq process for cultured bacteria and complex community transcriptomes. Genome Biol. 2012; 13(3):R23.

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Liu G, Dou S, Liu Y, Liang M, Chen L, Cheng D, Greiner D, Rusckowski M, Hnatowich DJ. Unexpected side products in the conjugation of an amine-derivatized morpholino oligomer with p-isothiocyanate benzyl DTPA and their removal. Nucl Med Biol. 2011 Feb; 38(2):159-63.

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Carey MF, Peterson CL, Smale ST. Purification of epitope-tagged transcription factor IID. Cold Spring Harb Protoc. 2010 Jul 01; 2010(7):pdb.prot5450.

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Juhascik MP, Jenkins AJ. Comparison of liquid/liquid and solid-phase extraction for alkaline drugs. J Chromatogr Sci. 2009 Aug; 47(7):553-7.

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Scherl A, Shaffer SA, Taylor GK, Kulasekara HD, Miller SI, Goodlett DR. Genome-specific gas-phase fractionation strategy for improved shotgun proteomic profiling of proteotypic peptides. Anal Chem. 2008 Feb 15; 80(4):1182-91.

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Sleight SB, Miranda PV, Plaskett NW, Maier B, Lysiak J, Scrable H, Herr JC, Visconti PE. Isolation and proteomic analysis of mouse sperm detergent-resistant membrane fractions: evidence for dissociation of lipid rafts during capacitation. Biol Reprod. 2005 Oct; 73(4):721-9.

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