Below are the most recent publications written about "Fabaceae" by people in Profiles.
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Ventres WB, Stone LA, Akhtar R, Ring JM, Candib LM, Messias E, Epstein RM, Tunzi M, Lee AL, Morley CP, Brown CM, Slawson D, Konkin J, Campbell DG, Couper I, Williams S, Brooks R, Walters L. Storylines of family medicine IV: perspectives on practice-lenses of appreciation. Fam Med Community Health. 2024 Apr 12; 12(Suppl 3).
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Wang Y, McClements DJ, Long J, Qiu C, Sang S, Chen L, Xu Z, Jin Z. Structural transformation and oil absorption of starches with different crystal types during frying. Food Chem. 2022 Oct 01; 390:133115.
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Ding Y, Ban Q, Wu Y, Sun Y, Zhou Z, Wang Q, Cheng J, Xiao H. Effect of high hydrostatic pressure on the edible quality, health and safety attributes of plant-based foods represented by cereals and legumes: a review. Crit Rev Food Sci Nutr. 2023; 63(20):4636-4654.
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Gumus CE, Decker EA, McClements DJ. Impact of legume protein type and location on lipid oxidation in fish oil-in-water emulsions: Lentil, pea, and faba bean proteins. Food Res Int. 2017 Oct; 100(Pt 2):175-185.
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Landry KS, Chang Y, McClements DJ, McLandsborough L. Effectiveness of a novel spontaneous carvacrol nanoemulsion against Salmonella enterica Enteritidis and Escherichia coli O157:H7 on contaminated mung bean and alfalfa seeds. Int J Food Microbiol. 2014 Sep 18; 187:15-21.
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van Rompay MI, McKeown NM, Castaneda-Sceppa C, Falc?n LM, Ordov?s JM, Tucker KL. Acculturation and sociocultural influences on dietary intake and health status among Puerto Rican adults in Massachusetts. J Acad Nutr Diet. 2012 Jan; 112(1):64-74.
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Noel SE, Newby PK, Ordovas JM, Tucker KL. A traditional rice and beans pattern is associated with metabolic syndrome in Puerto Rican older adults. J Nutr. 2009 Jul; 139(7):1360-7.
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Jang DS, Park EJ, Hawthorne ME, Vigo JS, Graham JG, Cabieses F, Santarsiero BD, Mesecar AD, Fong HH, Mehta RG, Pezzuto JM, Kinghorn AD. Potential cancer chemopreventive constituents of the seeds of Dipteryx odorata (tonka bean). J Nat Prod. 2003 May; 66(5):583-7.
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Blatt CT, Ch?vez D, Chai H, Graham JG, Cabieses F, Farnsworth NR, Cordell GA, Pezzuto JM, Kinghorn AD. Cytotoxic flavonoids from the stem bark of Lonchocarpus aff. fluvialis. Phytother Res. 2002 Jun; 16(4):320-5.
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Wernegreen JJ, Riley MA. Comparison of the evolutionary dynamics of symbiotic and housekeeping loci: a case for the genetic coherence of rhizobial lineages. Mol Biol Evol. 1999 Jan; 16(1):98-113.