Below are the most recent publications written about "Biological Availability" by people in Profiles.
-
Zhang Z, Miao W, Ji H, Lin Q, Li X, Sang S, McClements DJ, Jin Z, Qiu C. Interaction of zein/HP-?-CD nanoparticles with digestive enzymes: Enhancing curcumin bioavailability. Food Chem. 2024 Dec 01; 460(Pt 3):140792.
-
Qin S, Li R, McClements DJ, Chen Y, Duan Z, Chen M, Dai Y, Liao L, Zhou W, Li J. Macronutrient digestion and polyphenol bioaccessibility in oat milk tea products: an in vitro gastrointestinal tract study. Food Funct. 2024 Jul 15; 15(14):7478-7490.
-
Yao X, Zhu Y, Chen H, Xiao H, Wang Y, Zhen H, Tan C. Shellac-based delivery systems for food bioactive compounds. Int J Biol Macromol. 2024 Jun; 271(Pt 2):132623.
-
Duong CN, Akinlawon OJ, Noel SE, Tucker KL. Association Between Dietary Intake of Phosphorus and Measures of Obesity in the Jackson Heart Study. J Nutr. 2024 Jul; 154(7):2188-2196.
-
Zeamer AL, Salive MC, An X, Beaudoin FL, House SL, Stevens JS, Zeng D, Neylan TC, Clifford GD, Linnstaedt SD, Rauch SL, Storrow AB, Lewandowski C, Musey PI, Hendry PL, Sheikh S, Jones CW, Punches BE, Swor RA, Hudak LA, Pascual JL, Seamon MJ, Harris E, Pearson C, Peak DA, Merchant RC, Domeier RM, Rathlev NK, O'Neil BJ, Sergot P, Sanchez LD, Bruce SE, Kessler RC, Koenen KC, McLean SA, Bucci V, Haran JP. Association between microbiome and the development of adverse posttraumatic neuropsychiatric sequelae after traumatic stress exposure. Transl Psychiatry. 2023 Nov 18; 13(1):354.
-
Nemli E, Capanoglu E, McClements DJ, Tomas M. Use of excipient emulsions for improving the bioaccessibility of antioxidants in tomato sauce. Food Chem. 2023 Oct 30; 424:136395.
-
McClements IF, McClements DJ. Designing healthier plant-based foods: Fortification, digestion, and bioavailability. Food Res Int. 2023 07; 169:112853.
-
Zhang Y, Sun G, Li D, Xu J, McClements DJ, Li Y. Advances in emulsion-based delivery systems for nutraceuticals: Utilization of interfacial engineering approaches to control bioavailability. Adv Food Nutr Res. 2023; 104:139-178.
-
Lin Y, McClements DJ, Xiao J, Cao Y, Liu X. In Vitro-In Vivo Study of the Impact of Excipient Emulsions on the Bioavailability and Antioxidant Activity of Flavonoids: Influence of the Carrier Oil Type. J Agric Food Chem. 2023 Jan 25; 71(3):1488-1498.
-
Zhao C, Liu D, Feng L, Cui J, Du H, Wang Y, Xiao H, Zheng J. Research advances of in vivo biological fate of food bioactives delivered by colloidal systems. Crit Rev Food Sci Nutr. 2024; 64(16):5414-5432.