"Food Packaging" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Containers, packaging, and packaging materials for processed and raw foods and beverages. It includes packaging intended to be used for storage and also used for preparation of foods such as microwave food containers versus COOKING AND EATING UTENSILS. Packaging materials may be intended for food contact or designated non-contact, for example, shipping containers. FOOD LABELING is also available.
| Descriptor ID |
D018857
|
| MeSH Number(s) |
J01.576.423.200.375 J01.576.423.850.600 J01.576.761.400
|
| Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Food Packaging".
Below are MeSH descriptors whose meaning is more specific than "Food Packaging".
This graph shows the total number of publications written about "Food Packaging" by people in this website by year, and whether "Food Packaging" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2012 | 0 | 1 | 1 |
| 2013 | 0 | 1 | 1 |
| 2020 | 3 | 0 | 3 |
| 2021 | 1 | 1 | 2 |
| 2022 | 2 | 3 | 5 |
| 2023 | 1 | 4 | 5 |
| 2024 | 2 | 4 | 6 |
| 2025 | 4 | 1 | 5 |
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Below are the most recent publications written about "Food Packaging" by people in Profiles.
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Khezerlou A, Rezvani-Ghalhari M, Sani MA, McClements DJ. Supramolecular cyclodextrin-based metal-organic frameworks (MOFs): Advanced food applications. Adv Colloid Interface Sci. 2025 Dec; 346:103670.
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Cheng H, McClements DJ, Xu H, Zhang Z, Zhang R, Jin Z, Chen L. Effect of various natural cross-linking agents on the properties of corn starch/soy protein isolate composite films. Carbohydr Polym. 2025 Oct 15; 366:123850.
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Demircan B, McClements DJ, Velioglu YS. Utilization of potassium carbonate-olive oil solutions for wax removal from fruits: Investigation of mode of action using a model gelatin-based film system. Food Chem. 2025 Aug 15; 483:144362.
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Alizadeh Sani M, Khezerlou A, Rezvani-Ghalhari M, McClements DJ, Varma RS. Advanced carbon-based nanomaterials: Application in the development of multifunctional next-generation food packaging materials. Adv Colloid Interface Sci. 2025 May; 339:103422.
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Zhong J, McClements DJ, He K, Zhang Z, Zhang R, Qiu C, Long J, Zhou X, Zhao J, Jin Z, Chen L. Innovative applications of bio-inspired technology in bio-based food packaging. Crit Rev Food Sci Nutr. 2025; 65(30):6737-6750.
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Cheng H, McClements DJ, Xu H, Zhang Z, Zhang R, Zhao J, Zhou H, Wang W, Jin Z, Chen L. Development, characterization, and biological activity of composite films: Eugenol-zein nanoparticles in pea starch/soy protein isolate films. Int J Biol Macromol. 2025 Mar; 293:139342.
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Wang Y, Zhong J, McClements DJ, Zhang Z, Zhang R, Jin Z, Chen L. Stability enhancement methods for natural pigments in intelligent packaging: a review. Crit Rev Food Sci Nutr. 2025; 65(29):6233-6248.
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Xu W, He K, Lin Z, McClements DJ, Jin Z, Chen L. Progress in using cross-linking technologies to increase the thermal stability of colloidal delivery systems. Crit Rev Food Sci Nutr. 2025; 65(14):2654-2668.
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Alizadeh Sani M, Khezerlou A, McClements DJ. Zeolitic imidazolate frameworks (ZIFs): Advanced nanostructured materials to enhance the functional performance of food packaging materials. Adv Colloid Interface Sci. 2024 May; 327:103153.
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Wang Y, McClements DJ, Peng X, Xu Z, Meng M, Ji H, Zhi C, Ye L, Zhao J, Jin Z, Chen L. Effects of crosslinking agents on properties of starch-based intelligent labels for food freshness detection. Int J Biol Macromol. 2024 Mar; 261(Pt 2):129822.